Cranberry Chutney for the holidays

Spicy filling inside delicate pastry triangles, accompanied by fragrant South Indian coconut chutney and a lovely cherry tomato salad.

This Figgy Christmas Chutney makes a beautiful homemade gift, or a perfect accompaniment to your festive cheeseboard.

Khajoor Imli Ki Chutney is a sweet and sour chutney that is made using dates and tamarind.

Baked dumplings with red lentil filling, served with spicy apple chutney. Wonderful vegan dinner or party food. (in English & Polish)

Dry Garlic Chutney is very spicy kind of chutney specially goes very well with Vada Pav.

Peach & Jalapeño Chutney – perfect with Gruyère cheese. (in Spanish)

A sweet chutney with a bit of a kick that is wonderful when served with salads, curries, cheese boards and charcuterie platters.

Sweet and spicy starfruit pickle is yummy and you can have this as a bread spread!

A recipe for autumn spiced chutney, made with succulent pears and a variety of chili peppers.

Tangy & Spicy tomato chutney with Indian spices using the freshest tomatoes. And it is an excellent side for many dishes. Store and enjoy!

The perfect accompaniment to any curry or cheeseboard. This chutney is the perfect way to use up a glut of bananas!

This spicy tangy Chutney/Dip made from tomatoes is so yummy and versatile.

Chickpea-Quinoa Patties with Cranberry Ginger Chutney

Mint chutney- A delicious condiment/side dish made from fresh mint leaves. Served best along side with different Indian street foods.

Chutney Shrimp Pasta

Tomatoes, Dates and Green chillies makes this delicious and easy chutney a great appetizer, the green chillies gives an extra punch of heat

A wonderful sweet and sour chutney that is perfect for any Indian snack.

Easy Red Onion Dip/Chutney with just 3 ingredients!

Easy and deliciously spiced chutney fish sliders.

Celebrate the beginning of fall with this easy pumpkin apple chutney – makes for a perfect gift too!

Sweet, tangy and spicy- this pineapple chutney is the easiest flavour-bomb you could ever make.