Little puff pastry bites with red onion chutney and goat cheese.

Pirandai Thogayal – This chutney cures Asthma, Digestive problems and increases the appetite.

Mint and coconut chutney. Perfect side for Idly and dosa.

Warm Chickpea Chaat (Indian Salad) With Tamarind Chuntney.

Tangy and spicy chutney with peanuts.

A flavorful chutney or dip using fresh mint leaves and coconut.

Lentil Fritters in Yogurt & Tamarind Sauce, sprinkled with condiments.

Pineapple & Red Pepper Chutney

Peanut Cilantro Chutney – An easy South Indian dip made with peanuts, cilantro and spices. Goes well with any Indian snacks!

Red Bell Pepper Dip/Tangy Capsicum Chutney

It might not be the most original curry recipe you have ever seen, but it results in a mouthwatering, sweet chutney-kind-of-curry.

Cuke Lemon Chutney — South Indian Style.

Simple yet delicious sandwich made with mashed potato and mint chutney,perfect evening snack or breakfast.

Indian Tamarind chutney, finger licking and very versatile in use.

Spicy Carrot Ginger Chutney

Spicy Onion chutney — great with rice, idli or dosa.

(almost) No cook sesame & mango chutney — a traditional South Indian dish.

Bombay sandwich–tastes like more of a salad than a sandwich, especially with the knock you out homemade green chutney.

Healthy & filling breakfast — Vegetable Upma with green lentil dosa.

Sweet potato samosas with mango, mint and basil chutney.

Spinach Leaf Fritters drizzled w/ Green Chutney & Tamarind Sauce is an addictive and lip smacking Indian street food.

Vitamin C loaded chutney/dip prepared with Indian gooseberries.