Thai Curry Butternut Squash Soup
click photo for more information
Thai Coconut Curry Butternut Squash Soup take the classic velvety soup and adds the exotic flavors of East Asia (gluten free, vegan)
Thai Coconut Curry Butternut Squash Soup take the classic velvety soup and adds the exotic flavors of East Asia (gluten free, vegan)
Black & Beet Mushroom-Walnut Vegan Veggie Burger.
Arancini Di Riso
Classic French onion soup is always a winner. Learn the key step to making exceptional French onion soup.
Healthy Oatmeal Cranberry Cookies made with oat flour, flaxseed, coconut oil, coconut sugar, oats, walnuts & cranberries. (vegetarian)
Polenta with Spicy Tomato Lentils- a gluten-free meal that’s loaded with healthy veggies!
Homemade noodles in a chickenless chicken flavored broth with carrots and celery.
Italian Cannellini Bean Burgers
Turn boring, flavorless, mealy winter tomatoes into a flavor explosion and it’s full-proof!
Best ever comfort food! It’s like Cabbage Rolls without the fuss. Naturally gluten-free and vegan, protein rich.
An easy vegetarian dish featuring acini di pepe with fresh tomatoes, spinach and feta.
For those times when you need an appetizer in a hurry…..Roasted Red Pepper Pesto Pinwheels.
Meatless Monday: Chole-Puri- A Spicy Indian Chickpea Curry served with fried Indian flatbread.
The classic favorite, only lighter….Healthier (Deconstructed) Broccoli Cheese Soup.
Cauliflower Mac & Cheese Muffins – gluten free, low carb, and delicious!
Meatless stuffed shells filled with ricotta, mozzarella, provolone and parmesan cheeses makes a perfect winter meal.
Fruit and Almond Quinoa with Apple Vinaigrette – easy and healthy!
creamy mascarpone-laced polenta with sautéed wild mushrooms, pea shoots and gremolata
Mexican 3 Bean & 3 Pepper Salad – easy, delicious, and healthy!
This vegan and gluten free Baked Millet Falafel is crunchy on the outside and has a soft and light texture on the inside. Hope you enjoy!
Apple Bacon Pistachio Broccoli Salad with a lightened up Greek yogurt dressing!!
These French de Puy lentils hold their shape when cooking & make a great foundation for a gluten-free tabbouleh.