Homemade vegan naan breads are the perfect accompaniment to any curry or Indian-themed meal.

A quick and tasty Indo Chinese dish that comes together in less than 30 minutes. Curry powder, bell peppers, and onions with a thick sauce.

Quick and easy lunch ready in 30 minutes from scratch and in no time if you have curry leaves chutney powder ready.

Tomato chatni (not chutney) is a classic Bengali dessert. A great way to use up the last ripe tomatoes of the summer.

this creamy and satisfying, yet healthy peanut butter chicken curry is ready in under 30 minutes.

These air-fried tandoori chicken bites are so easy and so quick to make. Another healthy dish for a busy weeknight dinner.

Dinner to the rescue with these addictive fish patties (or burger-size them) using freshly cookeds, canned, or frozen seafood.

Banana bun is a famouns Indian snack made with overripe bananas.

This recipe for Healthy Air Fryer Plantain Banana Chips is a delicious low calorie, low fat, crispy vegan snack to enjoy guilt-free!

These red lentil and millet dosas make a delicious alternative to the traditional rice dosas. Simple, crisp, gluten-free and vegan.

This is definitely a cake with a personality! Enjoy this masterful blending of traditional Indian flavors with classic yellow cake.

Try out this easy to make Gluten Free Classic French Toast which acts as a perfect Gluten Free Breakfast Recipe to start your day.

Have you ever tried India’s most popular sweet dish rasgulla at your home?

Mulligatawny Soup literally translates into Pepper Water. This broth like soup is very popular in the Indian restaurants.

Homemade naan bread made using simple pantry ingredients. Learn how to make this easy and delicious naan recipe with step by step photos.

An innovative bengali dessert this is Rasmalai with tender coconut and can be done with tender coconut, cottage cheese and sugar.

Easy tandoori veg kebab recipe

Rose Petal Preserve Popsicle Recipe , Popular Gulkand Kulfi Video Recipe Low Fat Gulkhand Khulfi !

Introducing the Indian-favourite Paneer Makhani in a completely vegan friendly version, using tofu instead of dairy.

This egg curry is a soothing, simple dish, perfect for a quick meal or even a holiday treat.

This modak is all about a dominant flavor, vibrant color, satisfying texture, and amazingly delightful taste.

This rich, creamy, sweet, and indulging peach lassi is loaded with fresh succulent peach and refreshing minty flavors.