Tamil Style Vegetable Kurma
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A mouthwatering coconut based south Indian vegan curry with mild aromatics and cashews for a richer gravy.
A mouthwatering coconut based south Indian vegan curry with mild aromatics and cashews for a richer gravy.
This healthy moong dal dosa loaded with the goodness of lentils, studded with few spices & herbs is a delectable treat to the taste buds.
Creamy velvety Tofu Tikka Masala enhanced with aromatic spices and authentic flavors. 100% vegan!
Turai or Ridge Gourd Curry is an easy to cook main course veg dish eaten with rotis, parathas and steamed rice. Gluten Free and Vegan.
Kebabs Made With Chicken Korma And Spinach
Indian Meatballs with Yogurt Sauce – spiced with garlic and ginger, these tasty beef meatballs are a twist on typical cocktail meatballs
Bengali Style Aubergines / Egg Plants In Yogurt Sauce
Cottage Cheese In Silky Spinach Gravy Layered In Between Basmati Rice Cooked On Dum
Cauliflower tikka masala wraps on homemade garlic and herb naan
A healthy and nutritious take on the famous Mumbai Tawa Pulao. It is loaded with veggies and is spiced with the lipsmacking Pav Bhaji Masala
Savory Bengali Snack Nimki Makha prepared with crackers and spices
Rava Upma is a vegetarian South Indian breakfast porridge prepared with semolina and fresh vegetables.
A super simple chicken curry that’s easy to make at home and mild enough to be perfect for kids!
This recipe is a vegan recipe with potato, cauliflower and Gobindobhog rice. My grandma used to cook this on those ritual days.
Creamy Restaurant Style Paneer Butter Masala is one of the most popular recipes among Indian Vegetarians. It pairs well with Rice & Naan.
Jeera aloo is a simple, vegan and gluten-free dish that gets done in 15 minutes and pairs well with naan and paratha.
Paneer Jalfrezi
A delicious spiced rhubarb chutney recipe that’s equally good in a cheese and pickle sandwich, with crackers or alongside a curry.
A fragrant, filling plant-based curry made with butter beans.
South Indian style yogurt rice flavored with tempered spices
Ivy Gourd is an Asian vegetable. This is a Indian ivy gourd stir fry to serve with curry and rice.
Coconut Chicken Curry with Chickpeas is not only a super easy dish to make, but it has an abundance of spices which create great flavor!