Spicy Red Lentils and Rice! If you love Indian dal, you’ve gotta try this healthy, vegan and gluten-free dish.

Toovar Dal Rice is one of the easiest and the tastiest one pot meals.

Rava Laddu– Traditional Indian Sweet, shaped into small round balls, prepared with semolina flour, nuts, sugar, and ghee.

Chickpeas in yogurt Sauce

An easy Indian breakfast called Whole wheat flour/goduma/atta dosa. Resembling a rawa dosa, these crepes are delicious.

Kachki fish curry with veggies the Bengali way

Pasta is cooked with Indian spices to make it spicy & flavorful. This curry flavored one pot pasta is good enough to satisfy your hunger.

Green Lentil Crepes stuffed with Semolina Pudding; this Pesarattu Upma is a winner for healthy breakfast or dinner!

Spicy, tangy and lip-smacking Indian green chilli pickle with fenugreek and mustard in an oil-lemon juice brine.

Easy Chicken Kofta in Creamy Coconut Curry

Kerala Crab Curry

Schezwan Egg Dosa

A homemade restaurant-quality version of chicken tikka masala using the slow cooker. Low carb and keto friendly.

Slow cooker tofu tikka masala. Set it and forget it in the crock pot! Authentic flavors, vegan and gluten-free.

Tongue-Tantalizing deep-fried urad dal dumplings dunked in yogurt, drizzled with assorted sweet, sour and spicy chutneys.

A simple preparation of mushrooms with Indian spices. Make it as hot or mild as you like. Delicious and healthy.

An instant pot recipe of beans stir fry with coconut, coriander and green chilies that serves as a perfect accompaniment with rice!

The low carb tikka masala sauce is packed full of flavor from cumin, ginger, garam masala, and other delicious aromatics.

Kashmiri Rajma Masala

Also known as chana masala, this Indian dish warms you up in the wintertime, and can be decorated to look like a tiger.

Tofu and green peas are simmered in a rich garam masala spiced cauliflower and tomato sauce for this vegan version of mattar paneer.

Make the best Masala Chai using this recipe.