Chickpea Lettuce Wraps
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Whether you’re vegan, exploring plant-based eating, or just craving a healthier meal, these wraps deliver.
Whether you’re vegan, exploring plant-based eating, or just craving a healthier meal, these wraps deliver.
This recipe for pickled jalapenos with garlic and peppercorns uses 7 basic ingredients creating pickled jalapenos with a nice spicy flavor!
Featuring rainbow veggies, fresh herbs, and lemon-vinegar dressing. Best of all it’s easy to modify with the season!
Featuring chewy farro, crisp veggies, bright herbs, and a flavorful Greek-style dressing. Plus it’s great made in advance!
This vibrant, seasonal Rhubarb Tiramisu with White Chocolate Mascarpone Cream is easier to make than you’d think – no baking required!
Summer strawberries shine in this homemade Fresh Strawberry Ice Cream! With a simple custard ice cream base and wholesome ingredients.
This no-nonsense Southern staple pairs tender crowder peas with green beans, onions, garlic, and mushrooms for deep, slow-simmered flavor.
These take-out inspired Noodle Bowls are loaded with veggies and tossed in the most amazing homemade sauce!
This creamy Broccoli Leek Crustless Quiche is the perfect easy brunch! No crust, low-carb, and packed with flavor
Made with hearty beans, vegetables, and delicious fiesta-style flavors. Plus everyone can personalize with their own favorite toppings!
These caprese skewers are the ultimate no-fuss party appetiser. Just five fresh ingredients, five minutes.
These vegan strawberry rolls are tender, fluffy, and stuffed with gooey strawberry filling, then topped with dairy-free strawberry frosting.
Roasted Mediterranean vegetables with garlic, balsamic, herbs, tomatoes, zucchini, eggplant, and peppers. Easy side or main.
Seasoned black beans and corn smothered in melty cheese, rolled in a flour tortilla, and baked to crispy perfection. They’re delicious!
These delicious homemade Black Bean Burgers are loaded with veggies and topped with an irresistible homemade chipotle honey mustard sauce.
Creamy avocado toast topped with crisp greens, juicy mandarins, radishes, and a bright champagne Dijon vinaigrette.
This vegan lemon cobbler features a luscious, zippy lemon filling topped with chunks of fluffy vanilla cake. Super easy to make!
This easy guacamole recipe is simple, fresh, & so incredibly easy to make! Packed with bold, zesty, & authentic flavors that everyone loves!
Chickpea Bean Salad is loaded with beans and fresh veggies, all tossed in a tasty vinaigrette dressing in less than 15 minutes!
Chipotle Honey Mustard is here and ready for spreading, dunking, and a whole lot of face planting! We love it on veggie burgers & sandwiches
If you’re searching for the best leek and mushroom pie, this creamy vegetarian version topped with crisp filo pastry is a must-try.
These Pineapple Teriyaki Veggie Kebabs can be grilled or oven roasted and are coated in a sweet-savory homemade teriyaki sauce.