Fluffy cake made with just 3 ingredients: self-rising flour, condensed milk and applesauce. A tasty sweet treat that is easy to make.

Sea Moss Drink is a milky shake and it is an excellent plant-based recipe that everyone can enjoy.

Warning! Highly addictive. This sweet & spicy pineapple chutney is great on a grazing board, perfect with parathas or even sandwiches!

Tired of having a mediocre chickpea salad? Try this Indian chickpea and potato salad seasoned with tamarind chutney and Indian spices. It is

Chickpeas and kale simmered with spiced tomatoes, topped with lotsa feta, and served with whole wheat pita. One dish + delish!

This quick and easy Buttery Peas recipe shows you How to Cook Frozen Peas perfectly every single time.

Crispy Tofu Salad with a creamy tahini dressing is a great vegan, protein-packed salad perfect for a grab-and-go lunch.

Rhubarb and strawberries are baked together in this wonderful, spring-inspired pie.

That’s right…it does exist. And it’s sooo worth it!

Rice flour pancakes baked in a skillet. These pancakes are gluten-free, slightly sweet and great to serve for breakfast or lunch.

An easy, quick and delicious Mediterranean-inspired pasta filled with lemon, spinach, and feta.

Want a delicious plant-based dessert that’s chocolatey, creamy, and healthy? Enter vegan avocado chocolate mousse.

Curried Potato Pasties with Quick Coriander Chutney

Air Fryer Kale Chips stays green, perfectly crispy, made in under 6 minutes and makes a healthy snack.

Need an easy breakfast idea? Give this easy mango oatmeal recipe a try. It takes just a few minutes and features just five ingredients.

With cool mayo, quick pickled veggies, marinated tempeh, and crusty baguette, you’ll love how easy it is to make an amazing banh mi at home.

Kicking the sunny season off with this Summer Strawberry Salad recipe with avocados, crunchy pistachios, creamy goat cheese…

This Macaroni Salad is an easy and delicious make-ahead side dish. It serves a crowd and is perfect for potlucks, cookouts and picnics!

Tuna Casserole has it all: creamy sauce, a satisfying topping.Great flavors and ready in under 20 minutes. For a cheap family meal, so good.

This Crispy Baked Eggplant with Cherry Tomatoes is coated in bread crumbs, then baked to perfection.

Zucchini corn fritters are made with two fresh summer favorites for a crispy, cheesy, all-around irresistible side dish!

Homemade vegetable potstickers are fun and easy to make, taste so much better than store-bought, and you won’t miss the meat!