Eggy Fried Rice is a ‘throw it all together’ one pot meal that my family are ga-ga for. It’s made with all the stuff you have in the freezer.

Coconut Oil Fried Peanut Chicken

Bacon Wrapped Asparagus With Honey Miso Glaze. Baked and ready in 20 minutes!

These Sticky Sweet, Savory Baby Back Ribs will be the hit of any party!

This delicious four cheese corn dip has a jalapeño kick and gets finished off with a squeeze of fresh lime. Perfect for a football party!

Love apple pie? Now you can eat it for breakfast and not feel an ounce of guilt!

Crispy Buffalo Wings baked in oven. Very crispy thanks to a secret ingredient. You’ll no longer want to fry them.

This gorgeous vegetarian salad bowl is packed with protein and healthy fats to keep you full all day long!

A filling, but light, vegetarian quinoa Buddha bowl with a tangy lemon-tahini dressing!

This creamy, addictive Beer Cheese Dip belongs on your party menu. It makes a huge batch so there’s plenty to go around! Just 6 ingredients.

Big Cool Chicken Noodle Bowl is an appealing Vietnamese dish in which the flavors meld perfectly together.

Use this as some kind of a modular assembly system to create your own perfect autumn salad with your favourite seasonal veggies.

This Greek Power Bowl is filling and super healthy. Vegetarian as it is, and vegan if you omit the tzatziki and feta!

Easy and healthy Honey Sriracha Chicken Bowls, inspired by Billy Green’s Whip It Up cookbook. Drizzled with a Tahini Lime Dressing.

These hearty vegan quinoa bowls are full of healthy seasonal veggies and protein. Miso Tahini Dressing adds a tangy twist!

Healthier pumpkin chocolate cake. No flour, no butter, lower sugar and lots of healthy swaps!

An easy and tasty meal, this shredded chicken is full of flavor from tomatillos, banana peppers, limes and spices.

Butternut Squash, Sage and Shrimp “Sticky” Rice. 2 Versions – One Brown Rice and One White Rice.

A Tropical Brown Rice Breakfast Bowl featuring creamy coconut and sweet mango. A healthy and nutritious bowl to start the day.

With a little advance prep, you can make this Sushi Bowl in 5 minutes flat, making it faster and less expensive than takeout.

A de{light}ful fall inspired ramen! Yeah, there’s pumpkin in there.

Fig and Bluberry Grain-Free Porridge (N’Oatmeal). Delicious and nutrient dense alternative to oats. Paleo. Vegetarian. Raw.