Brownie Bites with Vanilla Mascarpone Filling. Part brownie, part cookie, part whoopie pie and all delicious.

Ricotta “Lattes” – Ricotta coffee pudding, mascarpone whipped cream and crushed biscotti. No-cook and make-ahead friendly.

Strawberry Quinoa Salad with basil, goat cheese, almonds, and tossed with orange vinaigrette.

Get some crunch into your brunch! Filo-wrapped omelettes are tasty and delicious and can be made ahead.

The sweet and salty flavor combination in these brownies will make them impossible to resist.

Indian Chicken Bits – With Indian food you can cook with a blindfold .. the aroma from the spices tells you what’s next

This dip has all of the great flavors of jalapeno poppers without the work. The hardest thing about this dip is not eating it all yourself!

Kale and Radish Tabbouleh: potluck, vegan

Chicken Divan. Classic comfort.

This make ahead treat is simple and is perfect for feeding a crowd!

A make-ahead French toast perfect for a special occasion. Made with fresh or frozen blueberries and a cheesecake-like layer in the middle.

Turkey Hash is a good alternative to corned beef hash, packed with flavor and a huge pile of healthy vegetables.

Fuss free marinated drumsticks in soy,ginger and garlic marinade.

Chinese Broccoli Salad with Sesame Citrus Dressing. A delicious, healthy salad with a tart and spicy kick.

One pot of chili, four easy meals, including this scrumptious chili dog!

Flakey Cornish Pasties filled with creamy celery root, potatoes, leeks and pickled apples just in time for St. Patrick’s Day!

Irish beef stew’s two secret ingredients are stout and red wine. Loaded with vegetables, this make-ahead stew is comforting and hearty.

Strawberry Cheesecake for breakfast? I think so…Strawberry Cheesecake Baked Oatmeal!

A light and low calorie side dish that gets tastier as it marinades in your fridge!

Crepes with Meyers Lemon Curd and Berries

Ravioli & Sausage Lasagna is a quick, delicious way to make lasagna an easy weeknight meal!

Scrumptious French toast casserole with almonds and blackberry sauce.