Peach and Blueberry Almond Galette is so easy to make and tastes wonderful

This simple Almond Shortbread, flavoured with rosewater, is soft and crumbly and made in under half an hour.

Fluffy, brown sugar based sponge laced with cinnamon, topped with a coffee-infused, whipped mascarpone cream. Very simple. Veeery good!

Easy cold coffee beverage, packed with cinnamon flavours, vegan and gluten free. No machines required!

This super easy Honey Almond Granola is the perfect healthy crunch to add to your yogurt, smoothies, or as a snack!

This Italian recipe for almond cookies a.k.a. soft amaretti, requires three basic ingredients and is made in 3 different ways

Almond Flour Banana Bread is made in just one bowl! It’s naturally-sweetened, moist, and tastes delicious topped with a chocolate drizzle.

If you are looking for a sweet treat but you are avoiding refined sugar, these Chocolate Almond Flour Cupcakes are for you.

Spicy Almond Butter Chicken with Broccolini is most definitely a weeknight dinner must have. Ready and on the table in 30 minutes or less!

sweet and bubbling almond peach crisp with vanilla ice cream

Glutenfree rhubarb almond-oat crumble. Bezglutenowe rabarbarowe crumble z migdałowo – owsianą kruszonką.

These Vegan Blueberry Pancakes are light, buttery, perfectly sweetened, and studded with juicy blueberries.

Almond pudding rhubarb tart that you’d love to eat!
Tarta z rabarbarem i budyniem migdałowym.

These Chocolate Coconut Almond Energy Bites are perfect for an easy & healthy no-bake snack! They’re quick to make and keep you energized.

My first almond milk! Soak almonds, blends with sweetener, water… Strain. It is THAT easy!

Whether you’ve had too much sugar or refined flour lately, or you avoid them, these paleo coconut almond cookies are the perfect treat.

Tarta de Santiago is an almond cake from Spain that couldn’t be easier to make. It’s naturally gluten free with a lovely lemon freshness.

This sweet Almond Poppy Seed Bread is an easy, delicious treat to whip up when your sweet tooth strikes. Perfect for breakfast, dessert…

These quick and easy zucchini bread brownies are topped with a gooey, almond butter frosting, and they are vegan and gluten-free!

1 bowl to make and has only 3 ingredients: Almond butter, unsweetened cocoa powder and Wildflower honey. It’s great as a spread on bagels

These keto “buttermilk” biscuits are fluffy and tender and only take 15 minutes! They’re also dairy-free and gluten-free!