Bread rolls stuffed with oats, flaxseeds and wheat bran! And you get do to some fork stabbing as well!

Make traditional pizzelles or shape them into cups for ice cream.

These Italian Anise White Wine Cookies are crunchy and sugary, with a delicate anise flavor.

Think Red Juice – Juicing with red fruits, veggies and a very special spice!

The perfect winter breakfast: a warm, spiced fruit compote served over oatmeal.

Historical Hot Cocoa, from 1631 Spain. Includes chili, vanilla, annatto, ground nuts, and more quirky ingredients.

A simple,lightly spiced poached pears in sweet wine. It’s a perfect dessert for post-Christmas entertaining.

Simple, classic Mulled Wine, varené Víno. (in English and Slovak)

These delicious and light Italian cookies are a perfect companion to morning coffee, and a nice change of pace from holiday sweets!

Traditional German Springerle biscuits flavoured with anise.

White Mulled Wine with Cinnamon, Anise, Vanilla, Cloves and Orange. (in German)

Pumpkin Empanadas- a spiced up filling, wrapped up in an anise seed crust and topped with crema batida (Mexican whipped cream).

These anise biscotti are subtly sweet with only natural sugars! Bake some up for your friends as a gift!

The perfect biscotti made with whole wheat flour, orange zest, anise seeds, dried cranberries and pistachios and dipped in dark chocolate.

Homemade Jingles Shortbread Cookies- better than store bought variety!

A warm winter alcoholic drink made from bourbon, lemon, ginger, cinnamon, star anise and cardamom.

Sweet apple bread with ginger, raisins and pumpkin seeds. No sugar and butter added. (in Polish)

Beef Pho from broth to bowl.

This cider-sweetened hot tea and whiskey cocktail is light and warming, perfect for the holidays.

Winemaker sausages or sausages with grapes, rosemary, fennel & anise seeds (salsicce con l’uve). [scroll down for English]

Beef rendang (in Polish)

Pickled red cabbage is perfect with the roasted duck for Christmas. (in Danish)