Apricot, pistachio breakfast sticky buns are a great prep-ahead brunch or breakfast dish.

Apricot Breakfast Pastries – the perfect treat for Easter or weekend brunch, these pastries can be made in advance.

This rustic apple galette is a simple, amazingly flaky, moist, and fruity alternative to pie that requires no specialized techniques.

Easy homemade butter cake filled with pieces of plump apricot and topped with a sprinkle of cinnamon sugar!

Cornish Hens stuffed with savory polenta, herbs, and root vegetables, and then slow roasted with a sweet apricot glaze.

The Sacher Torte has been the most famous chocolate cake. Two dense chocolate cake layers with apricot jam and chocolate glaze.

An authentic, French tart, made easy. Step-by-step photos, easy!

This chocolate cake with apricot filling and chocolate ganache icing is so easy and so delicious!

Sheet Pan Honey Apricot Chicken & Asparagus is a healthy Spring dinner that cooks entirely on one tray with 10 minute prep!

No Bake Apricot Oat Protein Bars are easy to make, gluten free, vegan, and super TASTY! A wholesome chewy snack recipe.

Apricot Brie Grilled Cheese on Challah — cheesy, sweet, and savory this grilled cheese is unexpectedly delicious!

These unique Apricot Glazed Lamb Meatballs with Pistachios would be a great spring/summer appetizer for your many potlucks!

Perfect spring inspired Grilled Cheese Sandwiches. Made with quality ingredients & in-season fruit for depth of flavor.

Who doesn’t like a cake with a crunch? Ricotta cake with apricots, honey and pine nut caramel (in German).

Absolutely heavenly dish, the beef is cooked soft and tender. It takes only 10 minutes hands on work and the oven does the rest of the work.

Cashews, dates, and dried apricots make a wholesome energy snack! Roll in coconut for an extra crunch! GF, DF, W30, and Vegan!

Apricots and raisins ground in a meat grinder, combined with sugar and chocolate, then topped off with a walnut.

Baked sweet ravioli with ricotta, chocolate drops and dried apricots (in Italian)

Sweet and tangy grilled chicken featuring a homemade sauce. Made with apricot preserves, lemon zest, and spicy mustard.

Chili Rubbed Pork Chops with Apricot Ginger Glaze is an easy recipe on the table in under 30 minutes! Everyone will love this!!

Tender ribs topped with a glaze of BBQ sauce and apricot preserves and then browned in the oven to make it a little crispy.

Paczki (Polish Yeasted Jelly Doughnuts). Rich doughnuts traditionally made for Fat Tuesday aka Mardi Gras, but delicious any time of year.