Strawberry spring salad. A fresh and delicious combination of spring greens and strawberry with a hint of citrus flavor.

This Chicken Curry Pita with Nectarine Chutney is perfectly spiced and layered with crisp cucumber & arugula.

Perfect for Easter or spring-themed brunches!

Happy Spring! So easy, so bright, so healthy.

Spring Salad with Asparagus, Peas, Goat Cheese, and Roasted Shallot Vinaigrette. The perfect spring side dish.

A refreshing and simple salad featuring fennel, arugula, quinoa, chickpeas and radishes, dressed with herbs and citrus.

Brown rice, green lentils, pine nuts, arugula and feta combine into a healthy and tasty salad with a big nutritional punch.

Arugula Pasta Salad with Sun Dried Tomatoes

A healthy pizza with a crispy thin crust, fresh spring vegetables, crunchy pancetta and ooey-gooey cheese that’s perfect!

Beet Hummus Naan Pizza- a vibrant, vegetarian, incredibly tasty pizza recipe!

Tuna bacon crostini is a great last minute-appetizer! It only takes 10 minutes to make and is the perfect finger food for dinner parties.

Baby arugula and strawberry salad with crunchy pistachios and creamy goat cheese, drizzled with an easy homemade balsamic vinaigrette!

A perfect 12-minute springtime meal! Tender oven-baked lamb chops, preferably served with roasted baby dutch potatoes and arugula!

Light, colored, and full of flavours salad. (in Romanian, with translator)

Watercress, radicchio, arugula, shaved cauliflower, savory granola, and tangerine dressing.

Arugula, oranges, shallots, manchego and basil are tossed together to create a colorful, delicious salad.

Light and savory Prosciutto Ricotta Flatbread. Perfect as an appetizer or you can top with a poached egg for a nice brunch option.

Roasted Asparagus and Brussels Sprout Panzanella Salad with arugula and rye bread.

Tofu and Almond Butter Sandwich: I have been eating this strange-sounding vegan sandwich for almost 10 years, and it’s a personal favorite!

Amazing, quick pea pesto pasta that’s vegan, gluten free, & tossed with arugula & sun-dried tomatoes. A hearty, flavorful plant-based dish.

This delicious, easy to throw together salad is made with arugula, beet green sprouts, red onions, chicken and roasted sweet potatoes!

Zoodles with Sunflower-Arugula Pesto: noodles made of zucchini and beets that are tossed with a super yummy, unique pesto!