Traditional Apple Strudel – flaky, buttery crust with a heavenly filling of apples,raisins and walnuts!

Pear & Goat Cheese Strudel with Honey Muscato Glaze–the Daring Bakers do it again!

Some stretching with the Daring Bakers: Traditional Apple Strudel

A savory strudel of spinach, olives, sundried tomatoes, and cotija cheese.

May Daring Bakers Challenge: Strudel! I went with a savory version for dinner filled with beef, onions, olives, potatoes, and egg.

Daring Bakers make Strudel: Strawberry Toaster Strudel

Delicious Cheesecake! (in Italian)

Cherry Blossom Cheesecake

Red Wine Poached Pears and Ricotta, DB Cheesecake Challenge!!!

A simple preparation makes for a fancy outcome with this bulls eye patterned cheesecake.

Citrus cheesecake with candied kumquats.

This polka dot cheesecake is not only cool to look at but may be the best (and easiest) cheesecake recipe out there!

Daring Bakers Challenge – Turkish Delight Cheesecake

Chocolate Peanut Butter Cheesecake with homemade peanut butter patties and a chocolate ganache

Perfectly layered Chocolate Amaretto Cheesecake!

Daring Bakers, April 2009 – Abbey’s Infamous Cheesecake, with egg liqueur, topped with walnuts in honey.

Cheesecake inspired by Celestial Seasoning Tangerine Orange Zinger herbal tea.

Cheese plate cheesecakes: camembert cheesecake & blue vein cheesecake. A surprisingly delicious end to a meal & alternative to a cheeseplate

Chocolate and orange cheesecake bites are so delicious you can’t eat just one. DB challenge.

This cheesecake mousse -blood orange gelee parfait with salted cashew-ginger streusel, has a big sister. Come see!

my first daring baker’s challenge – cheesecake!

Coconut Kaffir Lime Cheesecake with Cashew Ginger Crust and Mango-Blood Orange Pearls.