Fresh black bean and corn salsa with tomatoes, onions, cilantro, and lime. Perfect for chips, tacos, salads, or grilling.

Make this barista-style iced vanilla bean latte at home. It’s made with pure vanilla bean paste (no fake syrup), maple syrup, and espresso.

Favas com Enchidos, a hearty Portuguese fava bean stew with spicy chorizo, massa de pimentão, paprika, & white wine from the Porto region.

This quick and easy Kale Cabbage Salad is healthy and delicious! Each tasty bite is gloriously vegetarian, vegan, and gluten-free!

My creamy white bean dip is the kind of quick appetizer that feels way more impressive than it has any right to be.

Spread the love with this easy pinto bean spread and dip—perfect for sandwiches, snacks, and comes together easily without a blender.

This fresh green beans casserole is incredible. Tender beans are tossed in a creamy homemade mushroom sauce & topped with crispy onions!

Harissa chickpeas are a easy one-pot vegan dinner. North African harissa gives the sauce flavor, and the coconut milk softens the bite.

Chickpea Bean Salad is loaded with beans and fresh veggies, all tossed in a tasty vinaigrette dressing in less than 15 minutes!

This Instant Pot black bean soup is hearty, packed with fiber, ridiculously easy, and ready for every topping in your fridge.

This fresh & zesty pasta salad is tossed with a (no-mayo!) creamy chipotle dressing. It’s an easy, crowd-pleasing dish.

This Korean bean sprout salad or sukju namul is fresh, light and packed with delicious flavors. It adds a crunchy touch to any meal.

A 15-minute Edamame and Snap Pea Salad with Miso Maple Dressing for a simple, Japanese-style side salad that goes with so many dishes!

This pizza bean salad is packed with all of your favorite deluxe pizza flavors. It’s perfect for a no-cook side dish or healthy meal prep.

Vanilla bean cupcakes with vanilla bean buttercream made with real vanilla for a soft texture and classic flavor perfect for any occasion.

This rich, slow cooked Beef Short Rib Chili recipe takes everything you love about a bowl of beef chili and turns it up to max!

Use leftover ham from holiday meals to make this Crockpot Ham and Bean Soup!

Simmer a pot of this super easy ham and white bean soup recipe to use up leftover ham in the most satisfying way.

Hearty and nutritious, Black Bean Spinach Quesadillas make for an amazing meatless dinner!

If you think green beans are boring, this Italian green beans recipe should change your mind! Made with lots of garlic and Pecorino.

My hot refried bean dip is cheesy, creamy, spicy, and only requires 10 minutes of prep and one dish!

A pantry-friendly, no-cook salad that’s just as perfect for entertaining as it is for lunch!