A quick and easy way to make delicious Sri Lankan green beans stir-fry without destroying the beautiful green color.

These flavourful and nutritious White Bean and Artichoke Patties are great for including in your weekend meal prep.

A simple vegan and gluten free curry made with cranberry beans.

Instant Pot Whole Green Moong Dal or Mung Bean Dal is a delicious, healthy, wholesome, nutritious, and protein-rich lentil soup.

Super easy to make Instant Pot Lentil Curry with simple, long shelf life pantry ingredients! Creamy, hearty & flavorful curried lentils done

Learn how to make authentic Indian (punjabi style) rajma or red kidney beans curry with simple spices in a thick onion tomato gravy.

An easy vegan Red Lentil Curry Soup, made oil and gluten free. A quick weeknight recipe for a sparse pantry!

Rajma Masala or Kidney Bean curry is not only easy to make but also rich in nutrients and goes very well with rice.

Broad beans tomato curry is a healthy and nutritious side dish that can be served with rice or chapathi. High in fiber, this simple curry is

Avarakkai Kootu, a delicious and healthy accompaniment made from dal/lentil and board beans.

A fragrant, filling plant-based curry made with butter beans.

Kid-Friendly Curried Carrot White Bean Hummus!

Prepare on the stove top or in your instant pot.

Tender red kidney beans, simmered in flavoursome onion tomato gravy, and loads of asian spices.A perfect, sumptuous and a healthy meal .

South Indian Style Dal

Hearty, spicy and absolutely delicious Paneer and white bean curry. It’s great to serve with any Indian bread or rice.

Avarakkai Kootu or South Indian Broad Beans Vegan Curry is a healthy, low oil, gluten free and vegan/vegetarian side option.

This dhaba style rajma masala had me hooked to it for its immense flavor and great taste. Serve it with some butter kulchas or butter naan!

This DELICIOUS vegan vegetable stew with quinoa is an easy to make (1-pot!) healthy fall dinner recipe that everyone will love.

Mung Bean and Coconut Curry! This easy vegan curry is packed with Indian flavours, coconut milk, cilantro, and lime.

Simple and delicious. Eat out of a bowl or with rice or chapatis.

Indian Green Beans & Potato Curry is one of the quickest veggie to make in the instant pot or stovetop. Vegan & Gluten free