Vegetable soup with green beans, cauliflower and root vegetables.

A melt-in-your-mouth healthy vegan recipe made in the Instant Pot. A perfect healthy dinner made easy.

This Cannellini Beans Recipe is an easy and nutritious way to turn dried white beans into a hearty and delicious side dish or lunch. Vegetar

These green beans are smoky, juicy, and full of flavor. With only four ingredients, they are a hit with everyone and kid approved.

This Italian Green Bean Salad is nutty and acidic, with diced walnuts that bind the green beans to its delicious oniony vinaigrette.

A simple pasta dish perfect for the summer, spaghetti with green beans tossed with garlicky olive oil. Ready in less than 30 minutes!

Instant pot baked beans are a delicious homemade recipe using fresh ingredients like onions, bacon, brown sugar and other spices.

These Vegan Homemade Beans on Toast are not only so much tastier than tinned baked beans but these very tasty beans have no added sugar!

It’s a beautiful dish! Cranberry Beans With Polenta

These chickpeas crisp up in the oven just fine without oil. Add your favorite spices and bake! 30 minutes to a delicious, crunchy, snack!

Plant based version of a Louisiana classic that is full of authentic flavor and just the right amount of cajun spice!

With tender potatoes, delicious smoked sausage and green beans, this Instant Pot meal is bursting with flavor! Ready in just 20 minutes.

Chickpea Salad With Fresh Herbs

This fresh and vibrant samphire salad with tomatoes, onion and a balsamic vinegar dressing is a great summer side or even main meal.

Love the barbecue restaurant style soft meaty green beans? Try my recipe for Southern Green Beans–made with bacon and onions.

This salad bowl is made up of layers of deliciousness: greens, rice, beans, veggies, healthy fats (avocado), and a salsa dressing!

The Italian Pane Cotto with Swiss Chard is a delicious, easy-to-make dish filled with beans, leafy greens, and topped with bread and cheese.

This wonderful Green Bean & Couscous Salad is so easy to make and is ready in less than 20 minutes. Packed with flavour, it’s a great side.

All the flavors you love in peanut sauce blended with creamy cannellini beans. This healthy sauce/dip hybrid is also fantastic on salads.

Loubieh bi Zeit is a cold Lebanese side dish of green beans stew cooked in olive oil with onions, garlic and tomatoes and served with pita

14 delicious ways to use curry leaves in your cooking, recipes from all over the world

This soup is made with sweet potatoes, chicken, black beans, and fire roasted tomatoes and is ready in 30 minutes.