A delicious shrimp and pasta recipe with angel hair pasta, fresh tomatoes, capers, and shrimp cooked in a simple white wine butter sauce.

Garden fresh radishes with sea salt & butter – this is an elegant and classic French appetizer.

Pickled potatoes with a seaweed butter sauce

Leeks grilled to perfection and drizzled with a hazelnut beurre noisette. Who would have thought leeks could taste so extraordinary?

Delicious espresso and brown butter bundt cake with a sea salt chocolate ganache coating.

Crispy and flaky, these french shortbread cookies are so addictive, especially when brushed with a chocolate caramel glaze!

A simple and delicious pan seared sea bass paired with luscious lemon chive beurre blanc.

A delicious chocolate olive oil cake topped with dark chocolate cremeux, creme au beurre and confit orange.

These homemade spinach gnocchi are crispy on the outside, melt-in-your-mouth on the inside, paired with a creamy lemon butter sauce.

Using Canadian waved whelks and burdock, the dish is given a fusion twist with the addition of kombu beurre blanc.

These Brown Butter Chocolate Chip Blondies are there in your darkest times. Comforting, homey & warm.

Elderflower madeleines with an elderflower glaze

These spring ravioli feature asparagus, peas, and ricotta and are paired with a fresh lemon beurre blanc.

Brown butter blueberry muffins

Squid ink gives these homemade gnocchi their stunning black color. They are paired with a champagne beurre blanc and crispy prosciutto.

Compound Butter is a flavorful do-ahead trick for fast, delicious meals.

Delicate skate wing fillets are pan seared and served with quick homemade spaetzle and a lemon white wine beurre blanc.

A warming and delicious autumn oatmeal that is packed with flavor and nourishing ingredients (gluten-free, naturally sweetened)

Classic French madeleines are very easy, lovely looking and tasting mini cakes. They get even better using beurre noisette.

Vegan Lemon Beurre Blanc Sauce served over Grilled Vegetable Skewers

No Bake Butter Biscuits Cake (in Serbian)

Miniature Beurre Noisette and Hazelnut Cakes: a rich burnt butter and nutty hazelnut cake is topped with liqueur icing & hazelnut praline!