This chocolate cake is packed with pumpkin puree and topped with the silkiest pumpkin chocolate buttercream. It’s rich and moist.

A fusion of Asian flavors in a seafood noodle bowl

Fluffy rice topped with grilled corn, cherry tomatoes, spicy shrimp and a creamy and zesty avocado crema. The perfect fresh summer meal.

Lebanese meze is perfect when more people gather and share food together.

Easy delicious oven pan-roasted shrimps with garlic-steamed cabbage, zucchini, peppers, greens. One colorful bowl, one healthy meal.

This glazed crumbled tempeh is a deliciously “meaty” vegan topper for any grain bowl or salad. Easy to make, takes 20 minutes.

Sliders with King’s Hawaiian rolls and a savory double mustard and Vidalia onion sauce are piled high with shaved deli ham and melty Swiss.

A scrumptious rice bowl with butter-poached lobster and a Thai-inspired cucumber salad.

Small yet mighty Capelin (Smelt) Fish for protein entree, that fits perfectly atop a healthful veggie-quinoa bowl.

All the pumpkin pie vibes in this healthy breakfast. Easy to make, and perfect for leftovers. So comforting.

This one bowl classic buttermilk banana bread is so soft & moist with a crunchy exterior. It has a thick crumb, is very easy to put together

These Sweet Potato and Kale Quinoa Bowls are a great healthy dish to add to your meal plan this week. Delicious vegetarian power bowls.

Sweet and lemony chicken wings, with a nice kick from the black pepper, crispy on the outside and tender, moist inside.

An apple beet smoothie bowl that tastes like “CINNAMON HEART” candies! A subtle cinnamon spice makes this perfect for fall!

These Spinach Artichoke Dip Stuffed Pretzel rolls are the ultimate all-in-one super delicious game day snack!

Chocolate Smoothie Bowl with cacao – no sugar added. Soft and creamy, similar to froyo and nicecream. (in German)

Smoothie Bowls at home, we’re feeding our addiction on the daily and saving lots of money on those expensive acai bowls!

Delicious, easy, & has been a great addition to my weekly meal prep. It’s flavorful and customizable!

This Easy Black Bean Vegetarian Chili topped with Spiced Yogurt takes about 20 minutes to cook but tastes like it simmered for hours.

Fresh Tofu Skin/ Yuba Knots Vegetarian/ Vegan Protein Bowl. Healthful, plant-powered meal.

This Sun-Dried Tomato Tuna and Quinoa Power Bowl is packed with tender quality tuna, nourishing quinoa, and crisp veggies. It’s so healthy!

Autumn veggies, turkey & a savory-sweet maple-balsamic dressing combine forces for Paleo Autumn Harvest Bowls you’ll devour all season long.