Pasta with Tomatoes, Brie and Basil: Garden-fresh tomatoes star in this quick-and-easy pasta dinner.

Sun Dried Tomato, Basil, & Brie Spread is a simple-to-make appetizer for dinner parties, friends, & family.

Chicken, Brie, Fig & Arugula Panini

Lemon salmon on oregano spaghetti with boiled carrots, blanched chicory and beansprouts, with beetroot and Brie.

Crab and Brie Stuffed Mushrooms. An elegant and delicious version of the perennial favorite.

Risotto with beetroot puree, crunchy apples and melting brie

Potato Rosti with Brie, Bacon, and Scallions, topped with a quick and easy Brown Butter Cinnamon Apple Sauce!

Ooey, gooey and glorious! The Caramelized Onion & Mushroom Brie Grilled Cheese.

The sweet and savory Apple & Brie Stuffed French Toast.

Smoky brie & cherry tomato focaccia

Phyllo Turnovers with Brie and Honey

Wild cranberry sauce topped brie sprinkled with dried currants and fresh thyme leaves

Herbes de Provence & Brie Scones (Biscuits) for the Daring Bakers. (in Portuguese)

Tomato Bacon & Double Cream Brie Tart – low carb, gluten free and super delicious!

Salad with three cheeses. Crispy and so cheesy!

The salad that could land me in jail. Spring Mix with brie, spiced pecans and a maple white balsamic dressing.

Delicious and festive chutney is fantastic with brie

Make your New Year’s day lunch a bit lighter so you don’t repent after Christmas! [recipe in English and Spanish].

Warm honeyed brie with raspberries and almonds. A perfect holiday appetizer.

Guilty Kitchen’s inaugural Tipple Tuesdays: How to pair dark, winter ales (such as Barley Wine) w/ meats & cheese for a holiday platter.

Joy the Baker makes Bite-sized Baked Brie.

Cajun Turkey & Brie Panini- a few simple ingredients make up a fancy lunch or light dinner.