Soft and fluffy holiday bread with sweet raisins and toasted poppy and sesame seeds.

This Extra Virgin Olive Oil, vanilla & chocolate chips loaf is perfect for breakfast or tea time. Ready in only 35mins.

Panettone Gastronomico – a savory Panettone sliced and stuffed with different fillings

Delicious cream cheese cinnamon rolls, filled with pecans, raisins and maple syrup. Perfect for your next gathering!

Brioche Nutella Weihnachtsbäumchen (in German)

These honeycomb or bee hive buns are soft, airy and fluffy. Very addictive and delicious!

Braided brioche (in French)

Persimmon hazelnut raisin swirl loaf is a cross between a babka a brioche and a challah–only made with less butter! breakfast favorite!

Vanocka is a large braided brioche with raisins, traditional of Christmas in the Czech Republic.

Eggnog flavored waffles made with brioche bread for a fluffy interior and crisp edges. A quick and easy, delectable holiday breakfast!

The perfect Christmas breakfast, prep the night before and pop in the oven Christmas morning. Uses eggnog, panettone, and brioche bread.

Brioche French toast casserole- perfect for Christmas Morning

Based on the dessert served at New York’s Degustation, this fancy French toast dessert is the perfect ending to any meal.

Filled doughnuts 101: Nutella-Raspberry and Espresso-Banana-Caramel – photos and tips for xmas!

Pillowy, fluffy brioche rolls filled with cranberry relish and assembled to look like a wreath. Perfect as an appetizer with melted cheese!

Dill & horseradish lobster cocktail brioche buns – a very decadent starter or canape for the holiday season.

Sweet stuffed Honeycomb Buns | Beehive Bread | Khaliat Nahal from Scratch

This Mushroom and Leek Brioche Tart is a lovely dairy-free vegetarian cross between a pizza and a tart, and a lot more decadent!

Banana Nutella Bread Pudding. Insanely good make ahead bread pudding! Good for breakfast or dessert!

Lussekatter or Lucia Buns are traditional Scandinavian saffron-brioche buns for the St. Lucia Day celebrations. Step-by-step recipe.

Made very much like brioche without the egg, these pumpkin dinner rolls are soft and perfect for sopping up gravy. You will love them!

In the mood for Christmas with this lovely Swedish saffron braided bread served for Santa Lucia!