This is the softest and fluffiest brioche you will ever get. It’s a typical Austrian sweet bread.

These orange and currants hot cross buns are topped with cardamom spiced icing. Perfect for easter or any brunch.

Julia Child’s recipe for brioche dough. Braided brioche rolls that are light and puffy, have flaky golden crust and rich crumbs! Delicious!

Delicious brioche stuffed with cheese and ham (in Romanian)

This mango carrot cake French toast casserole will turn brunch into a tropical getaway for your taste buds!

For your next amazing brunch here’s a homemade brioche loaf made into French Toast with a very yummy blueberry compote.

An amazing rich, buttery, yeasted, Bread-like Cake with brandy soaked raisins and a blood orange glaze!

Delicate and buttery brioche rolled with red bean filling, topped with a healthy dose of matcha mascarpone.

It’s so worth it to take the time and make these homemade, incredibly soft burger buns. These are the best ever.

My best brioche loaf

Chocolate triangles

Mardi Gras King Cake- tender brioche filled with cinnamon sugar- festive & wonderful for breakfast or dessert

Your friends and family will beg you to make this easy and impressive cherry pie French toast casserole again and again!

This brioche is a good source of proteins, fibre, vitamins & even Omega 3 as it contains flax seeds. A great breakfast to start your day!

A warming dessert of fresh brioche drizzled with Amaretto and lathered in Nutella all drowned in a Nutella custard

Delicious dry aged burger with onion confit

Ensaimadas, typical Spanish pastry from Mallorca island. It’s a classic breakfast favorite in Spain.

Luxury Bath Buns – rich, indulgent, buttery dough dotted with orange peel and sugar nibs – the English brioche!

Dairy-free coconut crusted french toast with grilled peaches, coconut caramel, blueberries and toasted coconut chips.

This is a delicious brioche stuffed with chopped candied fruit, similar to a king´s cake from the South of France.

Celebrate January with a colorful tradition from Provence: the Kings Cake – a delicious brioche style cake decorated with candied fruits.