Rich, fruity and boozy, this pressure cooker mincemeat will have the most ardent of dried fruit haters into mince pie lovers!

Madeira Cake- A British Classic- this one is the perfect size for dainty slices for your next afternoon tea party

A classic, British comfort food dish that is so easy to make-use lamb for shepherd’s pie and beef for cottage pie

Mediterranean Fish & Chips with Homemade Tartar Sauce

Yorkshire puddings are practically crepes cooked in a very hot oven and because of the intense heat they pup up.

This bread and butter pudding is my cheat to a simple, easy yet delicious, baked dessert. Serve it with a dollop of ice cream on top!

A classic British chocolate biscuit filled with chocolate buttercream. Contains no bourbon, if you were wondering.

How to make a perfect roast beef in the Instant Pot with just four minutes cooking time!

Little individual date studded puddings, flavoured with black treacle and dark muscovado sugar, drenched in a dark butterscotch sauce.

Rich, decadent, and loaded with bananas, dulce de leche and whipped cream, this banoffee pie has everything to fix your sweet tooth!

These pretty little tarts are a traditional British treat- almond frangipane over fresh cherries and cherry jam, encased in sweet pastry.

Cranachan is a Scottish layered dessert made with whipped cream, raspberries, oats and Scottish whiskey.

Sticky toffee pudding is a hallowed British dessert – a deliciously rich and comforting treat, perfect for a chilly evening.

British Egg Custard Tart – Eggnog fans rejoice – all that creamy nutmeg-gy flavor wrapped in a flaky pastry crust.

Your classic British cold pork lunch pie – seasoned pork and aspic in a firm and thoroughly tasty hot water crust pastry.

Blueberry Cinnamon Waffle Pudding – a better, more luxurious version of a bread and butter pudding

Eton Mess is an unusual name for an easy and tasty dessert, filled with meringue, whipped cream and chopped fruit.

Salted Peanuts & Peanut Butter Millionaire’s Shortbread speaks for itself. There are three lovely layers of deliciousness so hard to resist.

The classic layered sponge loaf. Pink, yellow and plain, sandwiched together with vanilla buttercream. A British favourite!

Lime curd, the sour spin-off from the well known lemon curd (recipe in Dutch)

Sausage rolls are a British classic, whether late night snack or party appetizer. Comforting and even better when you make them yourself.

This S’mores Cake has layers of chocolate ganache, marshmallow frosting, and is topped with marshmallows and graham crackers!