Caramel Pecan Cookies: Filled with love and sharing!

This Persian meatball soup has it all going on. Prepare to be be wowed!

15-Minute Pumpkin Pasta with Sage and Brown Butter Sauce

Pumpkin pie butter made with browned butter, pumpkin and fall spices will be perfect for Thanksgiving.

Sprinkles Brown Sugar Praline Cupcakes, directly from Candace Nelson.

This pumpkin praline skillet cake is topped with a sweet and salty praline topping.

Slow Cooker Apple Crisp — This easy apple crisp is full of tender cinnamon-spiced apples & a crispy topping, & it’s gluten-free!

Momofuku Crack Pie is seriously addicting. A combination of salty and sweet, the pie has a crisp oat cookie crust and an ooey gooey filling.

Skillet Pork Chop with Cabbage, Pear and Walnuts is a simple one pot wonder packed full of Autumnal flavors and textures.

Old-School Meatloaf. This retro meatloaf may not be ‘gourmet,’ but it is amazing. Moist, tender, finger-lickin’ good!

The easiest and best way to make Sweet Potato Gnocchi! Serve it with broccoli rabe and garlic sage butter sauce for a Bomb meal.

French toast casserole with an extra special addition; caramelized bananas! The perfect dish for your holiday breakfasts and brunches.

Eating acorn squash gnocchi with brown butter and crispy garlic will warm your heart and bring in the autumn season.

Apple roses and spiced brown butter tart.

I want to eat this brown sugar cardamom whipped cream on everything! This flavored topping is great with fresh persimmons.

Save time in the kitchen with this awesome meal prep idea, Broccoli Rice Bowls!

Hasselback Sweet Potatoes – covered with butter, roasted to crispy perfection and topped with a Thanksgiving-worthy pecan crumble!

No-Knead Brioche. The best, easiest melt-in-your-mouth buttery brioche there is.

Pan fried butternut squash and apple salad with a brown butter and apple cider vinaigrette.

Chocolate cinnamon biscuits {in Bulgarian with translator}

Chocolate Bourbon Pecan Cake – your new favorite layer cake for the holidays!

Slow roasted cherry tomatoes stewed with spices and brown sugar is what makes this the perfect amount of sweet, sticky and spicy.