These decadent mascarpone crêpes are so simple to make, requiring just four basic ingredients. Low carb and gluten-free.

Jeannine’s Banana Kahlúa French Toast

Crepes filled with warm, soft, caramelized bananas, drizzled with sweet banana sauce, sprinkled with walnuts!

These easy-to-make crêpes are made with the perfect hint of brandy. Top these beauties with your favorite fruit and enjoy!

Dessert crepes with white chocolate banana bread spread topped with fresh berries and maple syrup.

The perfect golden brown crepes (Julia Child’s master crêpe), with fresh strawberry coulis!

Sweet Crepes with Strawberries and Nutella. Golden tender crepes that are perfect for your favorite fillings. Great for Easter!

Celebrate spring with this delicious breakfast of Coconut Crepes with Whipped Greek Yogurt and Fresh Berry Compote!

Super quick and easy crepes recipe with many healthy and fancy variations of fillings. Try it!

An easy meal, especially for children who don’t normally eat spinach. Delicious green crêpes filled with Gruyère cheese and jambon.

Healthy protein packed stuffing in lentil crepes – Makes a filling brunch

We make Breakfast Crepes with Smoked Salmon quite often because it tastes amazing and is a super healthy start to an active day.

Warm apple slices wrapped inside homemade RumChata crepes and topped with a sweet peanut butter sauce and powdered sugar.

Sweet Crepes with Summer Fruit

Small Batch Crepes

Just 5 simple ingredients and you’re on your way to real Swedish pancakes. Rich, tender, & delicious with a smear of butter & jam.

Learn how easy it is to make delicately thin n’ lacy crepes in less than an hour with simple ingredients. How-to video is included!

Looking for a sweet breakfast? Look no further than these delicious crepes with everybody’s favourite chocolate/hazelnut spread and bananas.

Whole wheat apple pie crepes stuffed with vanilla yogurt and topped with apple pie filling.

Sweet French Crepes- easy to make sweet crepes with no required batter rest time.

These mochi pancakes are naturally gluten free, chewy, filling, and absolutely perfect for a lazy morning breakfast!

Easy to make, enjoyed as a sweet or savoury food, convenient and versatile. That’s why you need to have a simple crepe recipe.