An easy recipe for vanilla buttermilk waffles – crisp on the outside, soft & fluffy on the inside, and perfect drizzled with maple syrup!

When bacon meets chocolate, something magical happens. Like these Bacon Buttermilk Biscuits with Chocolate Sauce. Oh sweet!

Chicken and Dumplings- a healthy makeover of a classic stick-to-your-ribs comfort food!

Hearty, not just light and fluffy waffles. The honey & dates come through beautifully & counters the buttermilk.

Easy Homemade Gluten Free Buttermilk Biscuits with Garlic! So delicious, healthy, and packed with extra veggies. Yeast free too!

Delicious cream cheese cinnamon rolls, filled with pecans, raisins and maple syrup. Perfect for your next gathering!

Perfect biscuits — as easy as can be.

This twist on a classic Southern pie will have you begging for seconds! Buttermilk Sweet Potato Pie is sweet, citrusy and surprisingly easy.

The fluffiest buttermilk pancakes with fresh blueberries and dried lavender makes for a sweet and elegant breakfast!

Flavorful twist on a classic Southern dessert – buttermilk pie – using canned pumpkin puree. This creamy pie is delicious with a hint lemon!

Scrumptious pumpkin pancakes with toasted walnuts and pure maple syrup drizzle.

Light as a feather buttermilk dinner rolls. Easy to make, hard to stop eating.

Hearty brussels sprouts, leek and chorizo salad with buttermilk dressing

Black sesame muffins with a delicious sweet sesame topping. A must try for black sesame lovers.

Homemade Whole Wheat Buttermilk Pancakes. Breakfast doesn’t get better than this.

Sweet Potato Biscuits- simple & delicious- perfect for the holidays!

Take your breakfast to the next level by adding coffee to your pancake batt. These thin and deeply flavourful pancakes will be a favourite.

The creamiest homemade ricotta cheese in half an hour!

A simple, delicious and classic pie that is perfect for the holidays.

Cranberry Baked Buttermilk Pancakes – feature leftover cranberry sauce in this easy baked breakfast dish.

Pumpkin Buttermilk Biscuits. A seasonal twist on a breakfast favorite, sweetened with maple syrup and flavored with a bit of orange zest!