Butternut Squash Lasagna with Spinach is an amazing fall casserole combining noodles with a creamy squash sauce and a cheesy layer!

This pumpkin soup is creamy and flavorful, filled with lots of seasonal ingredients and topped with homemade buttery sage croutons!

This Fall Harvest Salad with Maple Dijon Vinaigrette is filled with all of the very best flavors of autumn!

Roasted Butternut Squash Salad with Bulgur Wheat and Lentil [vegan]

With fresh ginger, a pinch of cinnamon and chili flakes, this risotto recipe has a perfect balance of sweet and savory flavor! (in German)

Black bean with sweet butternut squash and collard greens make this healthy stew so hearty and comforting!

The easiest method ever for roasting a butternut squash!

Instant Pot Butternut Squash Mac and Cheese – The perfect recipe to get your kids to eat more veggies! Comes together in 11 minutes!

FOCACCIA STUFFING with chorizo, butternut squash, and goat cheese!

Kale salad with sage-roasted butternut squash, toasted pecans, currants, and parmesan.

These bowls are filled with butternut squash, crisp veggies, rice noodles, and a silky smooth coconut milk green curry sauce!

These Butternut Squash Donuts (actually zeppole) are so fast and easy! They’re going to be your new favorite fall treat!

Perfect for fall, this vegan butternut squash bisque is perfect for cool summer nights with a blanket and warm baguette.

An OSR Adapted Recipe that’s a September-through-December favorite—warm, cozy, brimming with fall flavors, and easy to make ahead!

This super quick, easy and flavorful Butternut Squash Curry can be made in an Instant Pot or stovetop!

This silky smooth paleo butternut squash soup is also vegan and oil free.

This savory tart blends sweet roasted butternut squash with leeks and creamy Gruyere cheese in a wheat crust.

Roasted honeynut squash with sage, pepitas, and a touch of maple

Butternut Squash & Carrot Soup w/ Mushroom Bacon. Perfect for fall!

Roasted Butternut Squash with Caramelized Onions & Gorgonzola incorporates just a few simple ingredients, but is packed with flavor!

Butternut Squash Crumble is a savory take on fruit crumble. Perfect as a vegetarian entree or a fall side dish, it’s healthier comfort food!

Soft, delicate ravioli with a creamy pumpkin spiced butternut squash filling. All topped with a vegan brown butter sage sauce.