Delicious, caramelized butternut squash in a brown butter cream sauce. Topped with dry roasted cashews. Perfect fall recipe!

Ratatouille with Feta Croutons – Juicy veg with hearty flavours, finished off with crispy little cubes of feta.

This butternut squash hummus is rich, slightly sweet, savory, and flavored with roasted garlic and smoked paprika.

Beef, Butternut and Potato Pie delivers a hearty meat and veggie pie in a flaky crust.

Roasted butternut squash, sausage & herbed ricotta cheese are wrapped up in a braided puff pastry for this delicious savory strudel recipe!

Butternut Squash Soup with Parsley Pecan Pesto. Savor the bright flavors of summer in a vegan fall soup.

Ethiopian-spiced Berbere Red Kuri Squash and Fried Maple Sriracha Tofu- gluten free and vegan!

Vanilla Butternut Squash Bisque – a hint of vanilla adds great flavor to this bisque.

Skewers of grilled scallops, butternut squash, and basil, served with a creamy garlic dip.

Butternut Squash Risotto simmered down in white white, fresh sage and Parmesan cheese. Easy as 1-2-3 and a guaranteed crowd pleaser.

Butternut and Rosemary Crisps – Party food for the win!

(The best ever) Pumpkin Soup with a Roasted Red Pepper Salsa. So good hot or cold, this recipe is a keeper no matter what the season.

How to dry herbs + ideas and recipes for sage.

This French Vanilla Butternut Pound Cake is a unique twist on a classic favorite.

A twist on the typical sweet potatoes fries, these butternut squash fries are just as healthy, vegan, gluten-free, and dairy-free!

Butternut slices and roasted cherry tomatoes, topped with tender fillet strips and served with peppery rocket.

Butternut squash sweet potato cream. Hot, fresh and healthy. Gluten-free.

Pistachio Cilantro Pesto Pasta with Salt & Pepper Roasted Veggies

Switch up your regular pasta sauce, with this delicious, creamy, and flavourful Butternut Squash Fettucine!

Smoked Ham with Butternut Squash and Noodles.

A comfortable creamy bowl of butternut squash soup with smoky flavors of tahini and garlic. (in Danish)

Butternut squash and thyme make these gluten free and vegan biscuits a huge crowd pleaser!