Banana bread with a rum caramel topping loaded with thick banana slices and pumpkin seeds. It’s like Bananas Foster on top of banana bread!

Brown Sugar Glazed Apple Bread. Stuffed with apples and pecans and smothered in a brown sugar glaze!

Salted Caramel Peanut Pie

Swiss-Roll Cake with Apple and Poppy filling, covered with delicious caramel-cream.
(in Hebrew, translator on site)

A decadent citrus sauce for all your dessert drizzling needs.

A easy, light Creme Caramel.

Mini Chocolate Stout Brownie Sundae Floats with Burnt Irish Caramel + Hot Fudge

Malaysian Honeycomb Cake

Individual portions of sweet caramel apple tarts.

How to Make Caramel Sauce – no special equipment required!

Salted Caramel Bars (in Lithuanian)

Creamy, white chocolate fudge swirled with caramel and filled with pecans.

Sweet almond frangipane cream dessert tarts with amaretto caramel nut topping.

A tasty, easy to make sponge.

Southern Caramel Cake – butter cake with caramel frosting.

This nearly effortless cake is topped with slow cooker caramel and fresh chopped pecans.

Caramelized pineapple spears with a rum caramel sauce over vanilla ice cream!

Dessert Tamales 3 Ways and how to throw your very own tamalata!

Double salted caramel apple hand pies with delicious homemade caramel sauce drizzled over top.

Caramelized Peach, Pomegranate and Banana Tart – a taste of sunshine in winter.

A secret ingredient makes this the creamiest ice cream ever. With chunks of homemade caramel all throughout, this ice cream is a must.

Caramel affogato