The tender chicken breasts are simmered in a rich French onion soup, cooked low and slow in the crock pot and then covered with Gruyere chee

Chicken Provençal

Poulet Basquaise – Basque-style Chicken

Chicken Normandy

Chicken Fricassée is a classic French stew that is rich, creamy, and loaded with flavour.

Thanksgiving Casserole- All of the flavors of Thanksgiving assembled in a quick, easy, one pan meal!

Coq au Vin

Easy, flavorful & fall-apart-tender, you must try this recipe for French Onion Chicken, made in a slow cooker, or in a skillet on the stove!

The classic, comforting soup transforms into a complete meal with a family-friendly recipe for French Onion Pasta with Chicken.

French onion-skillet chicken is a mash-up of French onion soup–broth, bread, caramelized onions, and cheese–with seared chicken thighs.

One pan, French onion chicken is the perfect, easy weeknight meal. Healthy skillet recipe the whole family will love.

Baked terrine with chicken and pork filling, wrapped up in juicy bacon strips.

Crispy skin chicken thighs braised in caramelized onions, sherry, and herbs.

This is, a classic All-American pantry dish with a lightened-up choice, should you choose, for a slow-roasted onion flavour in half an hour!

This pasta casserole is the ultimate comfort food! Sweet, savory, hearty, & extra cheesy. It’s great for meal prepping or a family party!

A classic Basque and French dish of chicken cooked in peppers and wine. Served with crème fraiche and crusty bread.

Herbs de Provence Chicken is delicious crispy-skinned chicken and a tasty French-inspired sauce.

French Onion Chicken is made with caramelized onions, melted gruyere, and tender chicken breasts. It’s easy to make and delicious!

Easy Chicken and Sausage Cassoulet is a simplified, healthier version of the iconic French Provincial dish that can take days to make.

Our family’s version of French onion chicken cooked deliciously with caramelized onions, chopped chicken breast pieces all in a smooth gravy

Peanut soup is a very special dish for Bolivians. Very easy to vary with different ingredients and full of flavor.

French flatbread with chicken offal, beef mince, cherry tomatoes, lemon, and lots of herbs and spices. Savory and satisfying.