Red pepper, carrot & cashew cream soup with roasted chickpeas is a to die for flavour combination that is perfect for a weeknight meal!

Spicy chickpeas with a fiery citrus dressing of lemon juice, onion, chilies and ginger makes a quick and easy vegan meal.

After you try this easy method, you’ll never go back to store-bought hummus. You only need 5 Ingredients and it’s naturally Gluten-Free!

Buffalo chickpeas, quinoa and veggies are tossed together in this healthy, gluten free, vegan buddha bowl, made in 20 minutes!

Chickpea Tahini Salad with Pan Roasted Chilli Chickpeas, Carrots,Cucumber and Salad greens with a generous drizzle of homemade Tahini Dressi

Quick & Easy Meatless Monday Lunch: Smashed Potatoes With Kale, Roquefort & Crispy Chickpeas

Chickpea Crusted Chicken Tenders tossed in a Buffalo-Honey-Mustard with Ranch-Style Sour Cream dipping sauce.

Simple spiced chickpeas are perfect additions to a salad filled with your favorite greens. Mediterranean inspired spiced chickpeas.

Pressure Cooker Chickpea and Potato Curry is a perfectly spiced meatless dinner that is made in under 30 minutes!

This Detox Cauliflower Brussels Sprouts Salad w/Roasted Chickpeas is full of flavor & crunch, PLUS loaded w/protein, fiber, and healthy fat!

Roasted sweet potatoes, farro, garlicky chickpeas, and avocado salad with a lemon vinaigrette.

Moroccan quinoa, carrot, and chickpea salad for an easy (15 minute) dinner or lunch. Vegan & gluten-free.

A light and delicious quinoa dish for the spring! With crunchy sugar snaps peas and a honey shallot vinaigrette.

The trick to perfectly smooth and creamy hummus is in the chickpeas! So easy to make, you’ll never buy it at the store again.

Vegan tuna salad that actually tastes like the stuff you grew up eating!

Chickpea Spinach Pie with Berbere Spice. Easy, delicious and perfect for entertaining!

Vegan chickpea, date paste and chocolate fudge with roasted hazelnuts.

This nutty roasted romanesco curry makes a tasty vegan meal that can be ready in about half an hour.

This is a unique twist to the always savory hummus. Enter: Peanut Butter Dessert Hummus. It’s vegan and gluten free.

These Roasted Lemon Rosemary Chickpeas make a delicious snack or great addition to salads or soups!

Cinnamon Toast Crunch Roasted Chickpeas – made with maple syrup, coconut oil & cinnamon, they’re a much healthier way to snack.

This vegan curried chickpea salad comes together in 20 minutes or less, uses easy-to-find ingredients, and is packed with flavor!