Spice up your meals with this easy recipe for Chiles Toreados. Pan-fried jalapeño and serrano peppers are seasoned with soy sauce and lime.

This traditional Mexican recipe for red enchiladas (enchiladas rojas) uses dried ancho chiles and queso fresco for a rich, smoky flavor.

The best Sicilian pizza with spicy peppers and salami! Plus a recipe for the perfect Sicilian pizza dough and no-cook pizza sauce.

Homemade rich & smoky salsa tatemada or charred salsa, using roasted tomatoes, chiles, onions, garlic, zingy lime juice and fresh cilantro.

These grilled pork chops with blackberry sauce are a delightful whirlwind tour of your palate’s capabilities and a must-grill this season!

This roasted corn salad is so bright and bursting with all the freshness that summer veggies have to offer.

Skillet Zucchini, Corn & Peppers (Calabacitas) – Easy Mexican side ready in 15 mins! Vegan GF and has so much FLAVOR! Great for summer!

This Kung Pao Chicken combines tender chicken, crunchy peanuts, and spicy chiles for a delicious meal that’s better than takeout.

This vegetarian enchilada casserole is basically like a Mexican lasagna – layers of corn tortillas filled with veggies and shredded cheese!

A crescent roll taco ring fulfills so many dinner time wishes: super easy, basic ingredients and crowd pleasing (i.e tastes amazing).

This easy pico de gallo is perfectly balanced with fresh tomatoes, spicy peppers, white onion, cilantro and tangy lime. Perfect for tacos.

Chicken Lasagna with Green Chile and Cheese

This Pan Fried Chicken Breast is so easy and full of flavor! Serve with your favorite rice or vegetable for a complete meal in 20 minutes!

An OSR Original Recipe for a slightly more kicky and significantly less oil-laden version of your classic sesame noodle salad.

Chiles en Nogada are roasted poblano chiles stuffed with seasoned chicken, vegetables and fruit, topped with a walnut cream sauce!

This 30 minute Green Chile Chicken Pasta gets covered in a cheesy sauce made with sautéed onion, garlic, cumin, green chiles and chicken.

Learn how to make tabasco hot sauce with this homemade tabasco sauce recipe, using garden grown tabasco peppers, vinegar and salt. Fermented

A quick and easy, authentic Mexican chiles toreados recipe of jalapeno and serrano peppers blistered or fried in oil, with a touch of salt a

A flavor-bomb with a Kicky and Zesty Flavor. Harissa can change how you cook!
A quick condiment ~ mild & hot chiles with roasted peppers.

An essential ingredient to have on hand to add mild heat, depth of flavour and red colour to Indian dishes and soups.

This is the easiest, cheesiest crock pot queso dip ever and the best part is there’s NO VELVEETA!

A mild kick – this homemade hot sauce you can slather on! Easy and fun to prepare in just a few minutes.