These zesty nuts pack a kick with some cayenne pepper and a bright citrus finish! Great for a post-workout snack or just munching!

One on my favourite Beirut discoveries – Armenian Bulgur Salad. So delicious served hot or cold as a side to variety of main dishes.

Easy sesame noodles in under 30 w/ snow peas, ginger & scallions. Full of flavor! Squeeze of lime is a must!

Bite sized truffles spiked w/ coconut milk, warm ginger, spicy chili, cozy cinnamon & a splash of lime. Rolled in crunchy raw sugar.

Homemade guacamole is an essential side dish for so many meals and is the absolute perfect dip.

A hearty stew that is perfect for your turkey leftovers, with ancho chili peppers, jalapeno peppers and plenty of vegetables.

Saksang Ayam- Indonesian Braised Chicken with Chicken Blood, Chili and Andaliman Pepper.

Delicious Vietnamese Dish with Chicken and Lemongrass. Easy and simple to make!

Mini Penne w/ Spicy Pesto + Asparagus.

Zesty Wine Spritzer with white wine, peppers, and lemon

Green Bean Salad with Snow Peas, Sugar Snap Peas and Green Peas with Radishes and Sunflower Seeds.

Harissa, the North African hot sauce is just perfect for everything.

Easy and simple way to make Vietnamese Chili Salt.

Beautiful pickled Green Chilies Pepper to spice up your dish.

A healthy shrimp taco dinner spiced with toasted guajillo pepper that is perfect for busy nights or when you want a taste of Mexico.

Marinated Olives with chili peppers, garlic, and thyme. (in Russian with Google translator)

Homemade chopped chili, best seasoning for steamed fish and other steamed dishes. Can be kept up to 2 weeks.

Spicy Yellow Beans with Shallots + Lemon

Spicy spaghetti with cashew nuts and lemon juice. (in Italian with translator)

Thai Chicken Salad – so good, so healthy, you won’t be able to stop eating it.

Corn, Jalapeno, and Goat Cheese Tartine with Fresh Tomato Salsa – a spicy, summery, open-faced sandwich.

A splash of citrus gives these spuds excitement. Fresh herbs add sparkle. Good hot, warm, room temp. Easy!