Transform your leftover bolognese sauce into a fantastic chilli con carne with just 5 ingredients in less than 30 minutes.

Baked Chicken Meatballs are for dinner on Sweet Caramel Sunday! With simple ingredients your guests will be coming back for more!

Bacon Wrapped Chicken in chili cheese sauce is keto friendly and is a fast fix in under 30 minutes

Spicy lemon and black pepper tofu – simple ingredients but a real punch of flavor!

A simple, 15 minute supper (45 minutes for the stovetop version) that is full of sweet delicious flavours, but is vegan + gluten free.

Mirchi Ka Salan is made with long green chilies in a mildly spiced gravy.

Spicy Mango Chicken – The perfect balance of sweet and spice, so it’s basically all things nice right?

Oh this is so good! Heady with lots of garlic and as much chilli as you like, this pasta dish is so satisfying and good for you too!

This (vegan) Roasted Butternut Squash Soup with coconut, ginger, and chili is perfect for those winter days when you crave comfort food.

These delicious Honey Soy Pork Ribs are flavuored with chilli, garlic and ginger! Paired with some coconut rice and greens.

Sri Lankan Devilled Chickpeas – if you’re a fan of chickpeas then prepare to be instantly hooked by this healthy snack!

This delicious syn free chilli con carne is perfect for every day easy cooking. Just brown the mince and place everything in a slow cooker.

Chili Garlic Fried rice is a sumptuous Indo-chinese rice dish, with vibrant colors and dominant garlic flavors.

Chicken curry flavoured with spices of the Caribbean. Comforting, hearty and tasty with a punch of Scotch bonnet chilli heat.

Thai Basil Shrimp Salad: an herbal and aromatic salad that’s packed with Southeast Asian flavor

Cold herbed yogurt + runny eggs + spicy chilli butter. This is the perrrrfect breakfast as far as I’m concerned.

This miso roasted cauliflower gives great flavor to this colorful bowl of dinner.

Featuring lots of beans, peppers and onions this meatless chilli con carne is not only comforting and filling, it’s healthy too!

Packed with veggies and beans this is the best vegan chilli I’ve ever made. It’s spicy, tasty and oh-so-satisfying.

A super simple mushroom and black bean chilli, made with just a few ingredients – perfect comfort food, made easy!

These smoky and spicy enchiladas are a crowd-pleasing Mexican feast for vegans and non-vegans alike!

Coconut crumbed fish cakes with sweet chilli mayo.