Perfect noodle dish to share over Chinese New Year (CNY) with family and friends. Bold Spices, vegetables and extra long good luck Longevity.

Crumbly and melt in the mouth Kuih Bangkit (Coconut Tapioka Cookies)

Sticky Rice Cakes with Salt-Cured Yolk + Peanut Butter- warm, chewy glutinous rice cakes filled with a salty-sweet filling for CNY!

Homemade Sichuan Garlic Chili Oil is just what you need to spice up your life and your Asian recipes.

Soft buttery cookies are infused with the salty umami salted egg yolks to give you sweet, salty, and crumbly cookies.

Chinese steamed golden pumpkin cakes for the Chinese New Year

A traditional turnip cake with a twist! The ingredients have been switched up with bacon, aged cheddar, caramelized onions & dried scallops.

Chinese New Year (CNY) treat that is first steamed and then pan fried in egg. Chewy on the inside and crispy on the outside.

These Peanut Cookies are popular traditional Chinese New Year cookies. Delightful & melt in your mouth! Gluten free & Vegan.

These traditional northern-style Chinese noodles are comfort food in the truest sense and a must-cook for Chinese New Year.

Learn how to make Chinese hot pot at home with this easy to follow guide!

Chinese Style Lamb Fried Rice is easy to make, takes just 15 minutes to cook and only uses one pan – perfect for those busy weeknights!

How about these Oven Baked Asian Ribs with Crispy Onions and Chillies for Chinese New Year?

A crunchy, nutty black sesame brittle that fills your mouth with aroma of toasty black sesame and the taste of caramel.

Garlic Chili Stir Fried Lotus Root is a crunchy and delectable treat that is savory, spicy and a delight for the senses.

Melt-in-the-mouth Pineapple Tarts filled with homemade Pineapple Jam. Popular Chinese New Year pastry!

Want to make that addictive Sichuan saliva chicken just like Chinese restaurants serve it? This is the only recipe you need.

Homemade Fortune Cookies & Free Printable Fortunes to help you ring in the calendar New Year or the Chinese New Year.

Simple vegetarian dumpling, perfect for holiday entertaining.

Dan San is a fried fresh dough topped with syrup, but I’ve incorporated some Western flavours with this Eastern dessert!

An easy recipe that promises fall-off-the-bone ribs with a rich, savory taste.

Baked Crab Stick is a popular Chinese New Year goodie-crunchy, delicious and addictive! Baking them is so much easier to get them perfect!