Spicy Tuscan soup with kale and chorizo – serve it in a bread bowl to make it extra special!

Chorizo Quesadilla Huevos Rancheros with refried beans and corn guacamole! Great for Cinco de Mayo or just any other day!

Mexican Pizza. Chorizo, pickled jalapeño, pico de gallo & jack cheese baked on a corn tortilla.

These savory red enchiladas are what I call “Mexican comfort food.” Spicy chorizo tempered by potatoes to create a tasty combo.

Cheesy Twice-Baked Sweet Potatoes w/ Crispy (Soy) Chorizo & Maple Cream (gluten-free, vegetarian). Simple, tasty, perfect for Cinco de Mayo!

Chorizo avocado grilled cheese sandwich

Chorizo Tomato and Egg Skillet Breakfast {gluten free and so delicious!}

Smoked haddock – get it ?A pizza doesn’t have to have a tomato sauce spread on it, any appropriate goo will do, or is cheese de rigueur.

Creamy White Bean and Chorizo Stew- rich and comforting stew with no cream

Quesadilla with Spanish chorizo, asadero and cheddar cheeses, and spicy pickled jalapeño peppers, melted between flour tortillas.

Beef and chorizo simmer in a sweet tangy sauce to offer a sweet, smoky flavor into tacos.

Use up leftover ingredients with this perfectly spicy and satisfyingly savory Chorizo “Kimchee” Fried Rice.

Chorizo Mexican Pizza- Friday Pizza night will never be the same!

Chorizo Kale Stew

Spicy chorizo jambalaya with sweet potato rice.

Chorizo, beef and couscous stuffed peppers – dedicated to two certain kids.

All the flavors of Mexico in a breakfast pizza!

A great breakfast/brunch to fuel you for the day! Protein-rich and scrumptious tofu scramble.

Gluten Free Chorizo, Sweet Potato and Swiss Chard Wrap

Spicy, sweet, smokey, creamy, vibrant…this is a standout twist on mac & cheese.

Sweet Potato Hash with Chorizo and topped with a sunny side up fried egg.