This rich and creamy avocado macaroni and cheese is so completely irresistible and is full of fantastic, spicy and fun flavors.

A delicious vegetarian squash recipe that can be served as a main or side dish. Includes lentils, feta, and dried cranberries.

Parsnip and Carrot Rostis with Mushrooms and Wensleydale Sauce – a delicious Vegetarian Christmas dinner idea!

Wide pasta ribbons coated with rich Bolognese sauce is what this epic pasta is all about. And it’s simply perfect for holiday menu!

A pureed roasted red kuri squash, fennel, apple and shallot soup topped with a savory, nutty granola.

Easy 5-ingredient maple glazed ham is perfect for holiday dinners!

This simple vegan Stroganoff is a hearty and comforting dish and a family favorite. Garnish with fresh parsley and serve with pasta or rice.

Roasted sprouts with a hint of honey and pancetta. The perfect accompaniment to your Christmas dinner.

Sheet Pan Roasted Chicken and Vegetables are the perfect blend of oregano, thyme, garlic, and crispy vegetables! {One bowl prep + paleo}

Oven-Roasted Beets with a Honey Ricotta are a simple yet elegant side dish to serve for the holidays!

This turkey breast roulade is stuffed with chestnuts & dried plums and then wrapped with prosciutto for the perfect holiday dinner!

This quick and easy Southern Bourbon-Glazed Beef Tenderloin is a holiday meal to impress!

Spatchcock Turkey is a delicious, moist, beautifully browned bird and one of the easiest methods ever!

A very good soup for a cold winter night – beetroot with almonds and chives.

Try this reverse-searing method to cook your next boneless prime rib and enjoy evenly cooked juicy slice of roast!

Spicy Southwest Butternut Squash Casserole! Love this for dinner or a holiday gathering side dish!

Still don’t know what to serve for your vegan Christmas dinner? Try this simple, healthy and delicious chickpea loaf.

Vegan Red Lentil Nut Roast With Hot Cranberries – packed with pulses, veg & mixed nuts & seasoned with spices & fresh rosemary!

Red Wine Slow Cooker Short Rib Ragu is a bowl of comforting, warm and hearty pasta that sets just the right tone for the holiday season.

Garlic cheddar biscuits qualify as breakfast or a dinner side dish. These are packed with flavour and prepped in under 15 minutes!

Wondering what to do with leftover turkey? Add some pasta, vegetables and cheese to make this Leftover Turkey Pasta Bake.

Need an exciting way to cook potatoes for dinner? These Purple Hasselback Sweet Potatoes are your new favorite side.