Coconut Brownie Sundaes – coconut caramel sauce with classic chocolate brownies – the perfect dessert in under an hour!

Real men eat watercress (soup)!

A French 75 – named after a 75mm field gun, because apparently drinking a couple would make you feel like you’d been shelled.

Recipe on English and Bulgarian

Classic Ragu Bolognese

Classic Chocolate Cake With Icing

Classic cookies made with ground toasted hazelnuts, almonds and filled with raspberry jam.

Classic flourless peanut butter cookies. Naturally gluten and dairy free. Perfect for Santa and easy enough for the kids to help bake.

Golden French onion soup with sweet onions, chicken broth, dry sherry and thyme. Classic comfort food. Make it ahead. It’s better next day!

Portuguese Sausage & Rigatoni

A classic italian cookie made with olive oil and white wine

Thick and gooey classic double chocolate chip cookies.

Mini Tatins, or how to turn a French classic into an adorable bite-size dessert

Traditional apple pie, perfect for fall and thanksgiving

The Aviation: Gin, lemon juice, crème de violette, and Luxardo maraschino liqueur. A perfect way to enjoy the violet hour.

Classic, chewy sugar cookies, made using a recipe from America’s Test Kitchen. Soft and buttery.

Sticky Toffee & Chocolate Fig Pudding Cake : a figgy twist on an English classic. Don’t forget the ice cream.

Homemade Classic Mint Chocolate Chip Ice Cream

Chili Banana Bread – a spicy twist on the classic!

Jim Lahey’s classic no-knead bread