A recipe for whole fish or fillets poached in a silky sauce with tomatoes and coconut milk.

Butternut Squash Curry is a creamy, hearty, comforting, and flavorful vegan curry! It’s a quick and easy, one-pot recipe made in 30 minutes.

This Thai green chicken curry is full of green vegetables in a spicy coconut milk sauce. Perfect with rice or noodles.

Nutritious, comforting Coconut Curry Lentil Soup is perfect for this fall and winter weather, with lemon, cilantro, ginger and garlic!

This customizable vegetable curry takes less than 20 minutes to make. It’s cooked in just one pan, making for super easy clean up too!

This creamy vegan chickpea and cauliflower curry with touch of fragrant spice and rich creamy coconut milk, is a family friendly curry

This rich and creamy cauliflower rice curry with chickpeas and sweet potatoes is a hearty one-pot meal.

These Chickpea Curried Eggs feature delicately poached eggs simmered in a golden chickpea curry served alongside a stack of flaky paratha.

Warming and cozy butternut squash lentil soup, made with pear, sage, and coconut milk. Vegan, Gluten free

Awesome plant-based weeknight lentil dhal with extra texture from eggplant and packed with protein and anti-inflammatory spices!

A creamy and healthy coconut lentil curry, ready in less than 30 minutes: perfect for a warm dinner and easy to meal prep!

Sri Lankan Dry Fish Curry aka “Karawala Hodi” is a super delicious creamy, tangy and salty curry made with dried fish, coconut milk

Spicy Salmon Noodles. Quick, easy and packed with flavour

Struggle to drink enough water every day? Try these refreshing and colorful infused water recipes to increase your energy and stay hydrated!

Shrimp Red Thai Curry With Chickpeas And Spinach

Filipino Chicken Curry is one of the mildest curry dishes you’ll ever have. Made with coconut milk, curry, and ginger. Serve with rice.

If you want a refreshing snack that brings on the heat, try these coconut curry mango popsicles! They are dairy-free with no added sugar!

Easy to make, lots of flavour! Whip up this simple red curry in 30 minutes. Great for a weekday meal.

This 30 minute one pan dinner of Thai Curry Chicken and Rice Bowls is a delicious taste of southeast Asian cuisine.

This Thai Green Summer Curry is bursting with fresh garden zucchini, yellow squash, sweet corn and blistered tomatoes.

This Coconut Lime Chicken has just the right amount of flavor and is packed with juiciness.

This Green Mango Curry is rich, flavourful, with creamy coconut milk gravy. Enjoy the lovely harmony of onions, spices and tangy mangoes.