Vegan Butternut Squash soup featurning coconut milk, carrots, potatoes, garlic, leeks, and wild rice. So good!

A healthy green smoothie bowl with pineapple, mango & coconut milk. Packed with spinach & baobab superfood a breakfast must have!

A delicious medley of vegetables, shrimp and pork in a rich, creamy coconut sauce

This Halloween, try the 5 Ingredient VEGAN Pastry Voodoo Dolls w/ Beet filling – a sweet treat that isn’t going to result in a sugar rush.

Kerala style Vegetable Stew is a perfect side dish for idiyappam and appam. Made from mixed vegetables, this curry is light and healthy!

This rustic Fall soup is actually 2 soups in one! A creamy parsnip and sage soup is swirled together with a pumpkin cinnamon soup. Yum!

This super healthy vegetarian Tom Kha soup is perfect to beat any cold that may be attacking you this season as it’s packed with vitamins!

Coconut Turmeric Chickpeas with quinoa, arugula, and mint yogurt sauce.

A simple apple cobbler with coconut oil biscuit topping! Made with whole wheat flour and coconut milk! Dairy-free & vegan!

Lime zest and juice add a fresh element to this rich Thai-Style soup and help to brighten the flavour!

A fast dish of mussels in a Thai inspired coconut broth, flavored with lemongrass, ginger, & chilies, and topped w/ a tomato-cilantro salad.

Slow Cooker Spicy Madras Vegetable Curry with Coconut Milk.

Absolutely flavorful Thai yellow chicken curry is another level of comfort food full of refreshing flavors!

A creamy, warm and filling soup with comforting flavors topped with a tangy, buttery corn ceviche. Perfect for fall evenings!

Filipino Chicken Adobo with Coconut Milk

For a taste of the tropics in a healthy smoothie recipe that’s perfect for breakfast or a snack, everyone can enjoy sipping on these.

One dish milk chocolate fudge made from cacao, and healthy raw vegan alternatives to milk, sugar, and butter.

Gluten Free Banana Cupcakes with (vegan) Buttercream Frosting- I dare you to taste these and say they are gluten free or vegan!

Thai baked chicken is the perfect mid-week meal which is full of flavors from the aromatic Thai cuisine and gets ready in straight 45 mins!

Freeze a blend of fresh fruits and coconut milk and enjoy these healthy treats as the last days of summer arrive.

A hearty vegan soup that does not require chopping the squash. {gluten-free, paleo}

This stew is SO GOOD. Coconut milk makes it creamy and turmeric makes it warm. You will love it. Made in the slow cooker!