A deep flavored French red wine braised chicken dish cooked in a Dutch oven with shallots, mushrooms & aromatics. No pork!

Easy Coq au Vin is a braised chicken and mushroom dish in a red wine sauce that’s elegant and incredibly delicious.

The traditional French chicken dish with easy to follow directions.

Coq au Vin doesn’t need to be intimidating. This Instant Pot Recipe is easy and quick enough for a cozy, elegant weeknight meal.

Make this this exquisite chicken coq au vin! It’s a French recipe featuring braised chicken in a wine sauce that’s surprisingly low carb.

Coq au Vin reimagined as meatballs made with white wine.

Comforting, flavorful and hearty Coq Au Vin

This classic French chicken stew is one of the best! I use chicken thighs with a red wine reduction, mushrooms and bacon!

This recipe is a streamlined version of the classic coq au vin, for when you are yearning for this chicken in red wine sauce!

Coq au vin blanc is a French recipe of chicken in a white wine sauce, my recipe uses chicken legs, lots of bacon, mushrooms, and baby onions

Classic Coq au Vin with mushrooms and pearl onions makes this a hearty winter dinner.

A simplified version of Coq au Vin Blanc. Made with everyday ingredients and I promise you won’t have to sacrifice a bit of flavor.⁣

Slow Cooker Coq au Vin

Coq au Vin, a French classic that’s perfect for cold winter nights.

Need a comforting winter dinner that is even good for company? Try my Instant Pot Coq Au Vin!

Classic Coq au Vin ingredients to cook your fondue meats in. A savory broth with red wine, mushrooms, green onions, and garlic.

This Coq au Vin is very much like Julia Child’s, only minorly changing the ingredients and cooking method to bring it in line with the times

This Instant Pot Coq au Vin recipe concentrates flavors with less effort and time than the traditional method!

This easy, stovetop version of Coq Au Vin results in tender, fall-off-the-bone chicken in a luscious red wine sauce.

This coq au vin pizza uses leftover coq au vin sauce to make a delicious, rich red wine base topped with chicken, mushrooms and red onions.

Braised chicken cooks in a rich red wine sauce w/ a bundle of fresh herbs, bacon, pearl onions and mushrooms to make this tender coq au vin.

This Coq Au Vin Blanc is a classic French meal that you can make in just one pan.