Grilled Mexican street corn is a classic Mexican street food. Lightly charred and then coated in a seasoned mayo, sour cream & cheese.

An easy corn casserole made in the slow cooker – so tasty.

Delicious yellow rice and corn combination from scratch. This colourful homemade rice is very simple to make using brown rice.

A seriously tasty vegan corn chowder made with coconut milk to make it super rich and creamy!

This Mexican Street Corn Recipe is the perfect side dish. It’s the perfect combination of sweet, savory, and spicy all at once.

Jalapeno Cornbread is the perfect mix of sweet, cheesy, and just the right amount of heat.

This hearty soup gets a flavor boost with bacon and corn and is a frugal family favorite.

A classic sweet cornbread made with sourdough discard for a nice bit of tanginess.

These honey corn muffins are simple to whip up whenever you need a breakfast bread or a bread to serve with your favorite chili or soup.

This creamy, rich and cosy Turkey Corn Chowder is the perfect way to use up leftover turkey. One pot and 30 minutes is all you need.

Street Corn, Chicken, and Rice Stuffed Poblanos- Rotisserie chicken, microwave rice, and a street corn mix are stuffed into peppers.

Creamy Corn Chowder recipe is quick & hearty made with potatoes, veggies, & cream. Perfect for busy nights, easy prep & simple ingredients.

These cornmeal batty cakes are little savory pancakes made with just five ingredients.

A wonderful dip for the Holidays and any Party! Cheesy Corn & Crab Dip lightened-up with a creamy vegetable base with fresh lump crab.

Break out the chips and tuck in to this spicy, cheesy corn queso skillet. Finished with an assortment of colourful garnishes.

My black-eyed pea chili is spicy, smoky, and savory, with a touch of sweetness from caramelized onions!

These tender, homey banana bread muffins are even more delicious with a corn flake streusel heaped on top.

Crispy, golden oven-baked tortilla chips made with just a touch of oil and seasoning—perfect for dipping, snacking, or crunching solo!

This rich and creamy green curry soup only takes about thirty minutes to make! It’s made with potatoes and veggies in a spicy coconut broth!

Black beans, crunchy bell peppers, corn, red onion, avocado, and fresh cilantro are all tossed together in a zesty homemade dressing!

Projara-inspired quick polenta bread with white cheese—an easy recipe for a delicious cornbread that can be made in less than 30 minutes.

Tried and true Southern Corn Pudding recipe dates back generations and is made with only fresh ingredients. Cooking tips included, too!