Ice cream-topped mini blueberry cornmeal crisps – salty-sweet & so simple. The best summertime dessert! (dairy-free + vegan)

Light, fluffy and fruity, these blueberry peach cornmeal pancakes are delicious twist on a classic.

Lemon Blueberry Cornmeal Shortcake – gluten-free made with cornmeal, almond meal, avocado oil, coconut sugar, Greek yogurt, & blueberries.

Peaches kissed by honey and basil in a gluten free cornmeal shortcake with homemade whipped cream.

Cornmeal Waffles are topped with decadent bourbon baked peaches. The perfect addition to any brunch!

Made with a buttery, flaky cornmeal-thyme crust and heirloom tomatoes, garlic olive oil, Manchego cheese, and fresh herbs.

Whole Grain Zucchini Cornbread pairs well with savory meals or top with butter & honey for a wholesome, whole grain breakfast bread.

Slightly sweet, gluten-free maple skillet cornbread, drizzled with maple butter makes a great snack or side for a summer BBQ.

This nectarine skillet cake is the perfect summer dessert: ripe, juicy fruit, tender cornmeal cake, and a crunchy turbinado sugar topping.

(Gluten free) Unlike its flour based counterpart, these cornmeal and zucchini waffles are super loaded with texture and nutty flavour.

Pepper Jack & Cornmeal Madeleines. An unexpected savory twist to a classic French treat.

This Ricotta Heirloom Tomato Tart has a gluten-free cornmeal crust and basil ricotta filling, topped with heirloom tomatoes!

Upside Down Berry Cornmeal Coffee Cake

These zucchini corn savoury pancakes with spicy vegan sour cream are flavourful, easy to make and perfect for breakfast, lunch or dinner.

A simple cornmeal tea cake full of orange flavor! Gluten free and Dairy free is a plus!

Comfort food doesn’t get much more comfortable than this chicken mushroom polenta with roasted butternut squash.

Crispy cornmeal crusted tempeh is drenched in maple-Dijon sauce and stuffed into bread with wasabi slaw to make these vegan sandwiches.

Yellow cornmeal johnnycakes with a smoky herb-tomato jam with charred scallions! Savory, flavorful, & Dairy-free! The perfect appetizer.

Sweet potato spoonbread steps up as an easy, gluten-free side dish at the dinner table and a tasty substitute for pancakes at brunch.

Layers of whole grain, lemon, ginger & turmeric cornmeal cake with tangy grapefruit frosting topped with a “planted” living cactus!

Possible the best scones ever -fruity with a crunch. Fluffy, and infinitely soft, these scones must make it to your brunch table!

This recipe for Easy Garlicky Grilled Polenta is a gluten free side dish for your BBQ get-together.