All the healthy tags…gluten free, whole30, paleo, etc. But most of all Delicious!

This healthy, vegan salad has all your favorite fall flavors, including crisp apples and juicy-sweet pomegranate!

Baked Spaghetti Frittata with Broccoli Rabe, Bacon and Three Cheeses. Easy to make, delicious and perfect for any meal.

Making gnocchi from scratch is surprisingly easy. This version fills your bowl with fall flavors- pumpkin, sage, pecans, and goat cheese!

Stuffed Crust BBQ Chicken Pizza with Mushrooms and Onions. Made on a homemade whole wheat pizza dough!

Rui Poshto is a scrumptious winter fish curry made with white poppy seeds. Ideal for weekend meal.

Ginger Poached Pears with Gorgonzola and Walnuts.

Spicy Moroccan meatballs with delicious tomato date sauce (in English and Serbian)

Infused with lemon and sage, Pork Loin Braised in Milk and Cream is tender, aromatic, and downright succulent.

Healthy & Easy: Chicken, Kale + Apple Tacos

Baked fillet of flaky white fish covered with a delicious melting pesto and cheese topping.

Spaghetti Squash, Chicken & Broccoli Soup with Cinnamon. What really puts this over the top is the delicate touch of cinnamon!

Pulled Pork Chili – A hearty bowl of comfort packed with delicious flavors.

Super crunchy chicken strips fried with ground popcorn, served with tomato chili jam (in English and Serbian)

Mushroom Lentil Loaf- a hearty vegan meatloaf that freezes well and tastes incredible!

Hot & Sour Soup can be a fickle thing, but not this version. From a cooking class in Hong Kong, this soup is a keeper.

Easy Spicy Pork Meatballs – lemongrass, garlic, ginger, cilantro, jalapeño – little flavor bombs!

Braised Chicken with Roasted Garlic – The amount of garlic may seem excessive, but this dish highlights the mild paste that is sweet & full of flavor

Roasted Vegetable Pizza with a Homemade Ghost Pepper Sauce. Omit the cheese, and the pizza is vegan. Sauce is vegan and GF.

Rich, creamy and Perfect White Sauce Veggie Pasta.

Zoodles with kale pesto and edamame.