Homemade Chocolate Covered Coconut Cream Eggs are an easy and fun candy project! Perfect for Easter!

Lagkage is a Danish multilayer cake which is very typical at birthday parties in Denmark. The cake is soft and sweet with brown sugar.

This flavourful paleo pie is made with a chicken crust and filled with juicy cherry tomatoes and cottage cheese. (in Danish)

Delicious and fast banana cake, a beautiful alternative to your regular banana bread.

Decadent Chocolate orange souffle, made with bitter chocolate, cream, Cointreau and orange zest.

Baked Eggs with Chanterelles.

Homemade Chocolate Pudding is easy and you don’t need any fancy ingredients (in German)

A luxurious quiche made with eggs, cream, two kinds of cheese, and lump crab meat baked in a flaky buttery crust.

Truffle Fettuccine with Cream and Wine

Potato and parmesan crusted mini quiche- a simple and delicious dish for picnics, potlucks, and parties!

“Eggs in a Pot” – an easy, delicious and super versatile breakfast/brunch dish your guests will be sure to love!

The Perfect Father’s Day Breakfast, Baked Egg Boats.

Green Shakshuka- eggs poached in a spicy tomato sauce! A great brunch idea.

Carrot and Pistachio Meringue Nests with Pomegranate Cream

Mini eclairs (in Romanian)

Low–carb Spinach Tartlets consists of sautéed onion, garlic and bacon (in butter), with baby Spinach, creamy cottage cheese & egg.

Roasted red pepper and artichoke quiche with mushrooms and feta. Try it at your next brunch or get together – a perfect vegetarian option!

Soufflé Japanese Zebra Cheesecake.

Rich & delicious cream filled German Bee Sting Cake. Perfect for the festive season.

Cake with a crispy crust that – unlike meringue – has a soft and wet inside resembling marshmallow.

Baked Eggs with Sourdough Toast

Creamy Baked Eggs with Chimichurri – Christmas Eggs! Great any time of year but the perfect, simple Xmas brunch w/ salty parm & heavy cream.