Morel Pasta with silky white wine morel cream sauce and crispy gnocchi: a festive, cozy dish that’s also perfect for weeknight dinner.

This creamy vanilla ice cream is made in minutes with only 3 ingredients and no ice cream maker. Simple and no fuss! With keto version.

Bakery-style rhubarb muffins with sour cream for a tender crumb and almond-oat streusel. Baked at high heat for gorgeous domed tops!

A buttermilk ice cream recipe made with whipping cream, buttermilk, and plenty of egg yolks, plus a hint of vanilla bean paste.

Enjoy a traditional Italian affogato made with hot, rich espresso poured over top of creamy, ice-cold gelato.

Get ready for the ultimate Hawaiian treat with this dairy-free Pineapple Dole Whip. All you need is a blender and 10 minutes to whip it up!

Delicious and easy to make, no-churn baobab ice cream uses no eggs, just cream, coconut milk, condensed milk, and baobab fruit powder.

An open-faced version of a flavourful smoked salmon and cream cheese tea sandwich.

Moist banana-carrot muffins swirled with spice and topped with a rich cream cheese drizzle—perfect for spring brunches or dessert!

Moist and chocolatey on the outside with a surprise swirl of tangy cream cheese in the center, they strike the perfect balance.

This creamy, dreamy no churn peach ice cream is the perfect summer treat, no ice cream maker required! All you need is just 4 ingredients!

This crustless ricotta cheesecake combines cream cheese with whole milk ricotta for a simple dessert that is super creamy.

This cherry chocolate frozen parfait is layers of no churn chocolate and cherry ice cream. This French parfait is creamy & so easy to make.

Easy to make Strawberry Almond Cream Cheese is rich, decadent, and full of delicious cheesecake flavor.

This creamy garlic lemon pasta is light yet satisfying, made with whipped cottage cheese, peas, lemon, and Parmesan—perfect for spring meals

Fresh strawberries, a jammy topping, and sour cream cake come together in this beautiful, old-fashioned upside down dessert.rn

Soft, creamy cookies filled with strawberry jam and topped with sugared fresh berries — perfect for spring or a light summer dessert.

S’mores Cream Puffs: cream puffs with graham cracker craquelin top, filled with chocolate ganache and marshmallow cream!

Butternut Feta Tart – a sophisticated and scrumptious tart that perfectly combines the sweetness from the butternut with salty feta.

Chewy cookies with the flavor of carrot cake; warm spice, carrots, oats, nuts & raisins. Great on their own or with cream cheese filling.

Mango Kulfi, an incredibly aromatic Indian ice cream with a rich, creamy and fudgy texture.

Easy Lemon Cheesecake Squares with a pecan crust, creamy lemon filling, and crumb topping. A zesty twist on classic cheesecake bars!