Salad made of oranges, fennel, capers, pomegranate and red onion. (in Polish with translator)

In Russia we call it syrniki. These are cottage cheese pancakes. Very simple and delicious recipe, perfect for breakfast!

Kombdi Vade & Sol Kadi is a signature dish from Malvani Cuisine. Chicken curry accompanied with mixed whole grain flour fried bread.

These Stuffed Poblano Peppers with Salsa Roja, Mexican-style rice and refried beans are ready in just 45 minutes!

Zunka or Jhunka is a Maharashtrian style Gram Flour Curry. Simple, rustic and flavoursome,is usually eaten with Bhakri / Bajra flat bread.

Favourite Chinese restaurant takeout dish and guaranteed a crowd-pleaser at a party. Gluten free, soy free, diary free, nut free & egg free.

These Mediterranean Mixed Grill Bowls are the perfect make-ahead meal for easy entertaining – just serve buffet-style!

Mugwort is traditionally pounded with glutinous rice to make this unique forest-green spring fragrant Mochi.

Easy Kimchi: a Korean side dish of scallions, radishes, ginger, carrots & cabbage, seasoned w/chili, garlic, fish sauce & salt.

Quick Easy Asian Meatballs will have your family asking for them again and again! They pair perfectly with my Pineapple Coconut Rice!

This Thai spicy soup is my best comfort food.

Maharashtrian Style Matki Chi Usal or Moth Bean Sprouts curry. Nutritious and yummy with every bite. Subtle flavours, easy to cook.

Spicy Stir Fried Pea Shoots

‎Chinese Soy Sauce Chicken‬ is one of the most popular and delicious traditional ‪chicken dishes in ‪Cantonese cuisine‬ – Gluten Free.

Mediterranean Spiced Salmon and Vegetable Quinoa

Aar (Aiyer) Fish Curry is a hot and spicy Bengali style fish curry. Delicious and pairs best with steamed rice.

Beef, onions, carrots, potatoes, apple, & peas simmered in beef stock & warming curry spices creates an amazing meal worth the wait.

Tips to making a good plate of fried rice using Chinese meat jerky!

Rose petits pots de creme (in Bulgarian)

Ambotik is a classic Goan curry, which is tangy and hot, made mostly using fish, shrimps or even calamari

Lightly spiced onion-garlic free Dum Aloo. A delight for vegetarians.

‘Bengali Mutton Curry’ is an age old delicacy. Hot and Spicy, this is a must try for all meat lovers!