A zesty twist on macaroni salad featuring black beans, crisp veggies, and fresh herbs… tossed in a creamy southwest dressing!

If you’ve been feeling tired, wired, or like your energy crashes mid-morning no matter how much sleep you get—try this simple cortisol cocktail!

These easy dot cake mug cakes are a twist on the viral dessert. It makes two individual dairy free cakes topped with ice cream and sprinkles.

With just 4 simple ingredients, these crunchy Almond Flour Chia Seed Crackers are quick, easy and perfect for snacking.

This coconut pudding is silky, creamy, completely dairy-free, and tastes way fancier than the effort it actually takes.

This chocolate frosting is fluffy and fudgy all in one! An easy chocolate buttercream that is perfect for topping cakes, cupcakes and more.

Bold, creamy, and dairy-free chicken tacos loaded with juicy chicken, elote-style corn, lime, and fresh spices for a flavorful, easy meal.

This Cabbage and Carrot Salad is packed with color, flavor, texture, and fiber! Ready in 15 minutes and made with olive oil – no mayo.

Dairy free ranch seasoning mix is a quick homemade blend with dried herbs and spices that tastes so much better than store bought packets.

This whipped strawberry milk is kind of like a fancy milkshake, but layered with cold milk, fluffy strawberry whipped cream and sauce!

The best coconut flour cake, easy recipe with only 6 ingredients turns perfect moist and fluffy every time!

Like a “fully-loaded” version of Spanish rice! It features hearty beans, fresh veggies, rice, and warm seasonings in a creamy tomato sauce.

Packed with nutrients, this blue spirulina chia seed pudding is a deliciously healthy make-ahead snack, breakfast or dessert.

Creamy green goddess vegan dressing packed with fresh herbs—bright, flavorful, and perfect for salads, bowls, and veggies.

Loaded with green goodness from broccoli, spinach, parsley & more, along with good wine, butter, pecorino, and lemon to finish.

This delicious shake tastes like vanilla cake batter…. but is made with healthier ingredients and about 13 grams of plant-based protein!

There’s nothing better than a simple, comforting bowl of pasta. This creamy tomato sauce skips the dairy but still delivers that velvety texture.

This easy dressing blends up in 5 minutes! It’s a refreshing balance of sweet, tangy, and slightly creamy… with no added oil!

This fresh & zesty pasta salad is tossed with a (no-mayo!) creamy chipotle dressing. It’s an easy, crowd-pleasing dish.

Roasted bok choy gets tender and caramelized in the oven, with crispy leaves, and is served drizzled with a scrumptious honey garlic sauce.

This soul-warming Lentil Bolognese features nourishing red lentils & mushrooms instead of ground beef! Satisfying and so comforting.

This healthy, vibrant dish features rainbow roasted vegetables, fluffy quinoa, and a garlic-balsamic dressing. Great made in advance!