This tofu pasta is the ultimate vegan weeknight dinner! Made with rotini pasta, crumbled tofu, and olives in spicy tomato basil sauce.

Rich and fudgy, these naturally gluten-free flourless brownies are also high in protein!

Curd rice is easy to make, tasty south Indian dish where cooked rice is mixed with yogurt, herbs, assorted fruits along with final tempering

Make your vegan gluten free quiche from scratch, with a brown rice flour base and cashew cream filling, without tofu and egg substitutes!

Vegan gluten free key lime pie! Creamy and fresh with a soft and flaky gluten free pie crust! The perfect spring and summer dessert!

These easy Air Fryer Empanadas are filled with homemade beef picadillo – they come out crispy and delicious, much healthier than deep frying

Try this super simple recipe for delicious, 15 minute, vegan garlic butter gnocchi with cherry tomatoes and basil.

Take your taste buds on a journey through the traditional bold & fiery flavours of the Cajun cuisine! Low FODMAP, Gluten free & Dairy free!

These individual pita pizzas topped with homemade pesto make lunch or dinner fast and easy without sacrificing any of the flavor.

Easy Vanilla Marshmallow Milkshakes
You’re only 5 ingredients and less than 5 minutes away from this fluffy vanilla dream of a milkshake.

4-Ingredient Peanut Butter Chocolate Cereal Bars (Vegan)
You only need 4 ingredient for these quick and easy cereal bars that kids love!

Spicy squid stir fry featuring tender juicy squid stir fried with onion & peppers in a super rich savory spicy sauce loaded with aromatics.

This Carrot Cake is moist, flavorful, and effortless to whip up. It can also be made nut and dairy-free!

A wholesome breakfast that taste like a treat! You taste the warming cinnamon and maple while oats make up the base of these tasty waffles.

This Pina Colada Smoothie is smooth, creamy and uses 4 ingredients. Let this vegan smoothie transport you to a tropical paradise.

Soft and delicious Vegan Carrot Muffins with oats make a great breakfast, snack or dessert! Kid tested and approved!

Lightened-up cheesy mashed potatoes to stuff into baked potato skins and then bake again in the air fryer.

An easy Vegan Walnut Twist Bread recipe that is delicious, full of nuts & chocolate flavors, and a stunning centerpiece wreath. Plant-based!

Soft and bouncy and perfectly spiced for Easter, these hot cross buns are gloriously gluten-free, dairy-free and egg-free!

This luscious strawberry mousse is vegan and refined sugar free. It’s easy to make and perfect when you’re craving a healthier treat.

30-Minute Teriyaki Noodles with Vegetables! Tossed in a sweet and savory sauce, plus super versatile with your favorite veggies. (Vegan)

A delicious and easy crunchy cabbage salad that is the perfect side to any savory meal.